RecordWell Data

Diletto Pasta

17848 W CHEYENNE CT, Grayslake, IL 60030 · Cook County

3cited violations
0serious tier
1inspections
3tier not stated

Establishment

Type
Food establishment (Shared Kitchen User (Long Term))
Inspected by
Chicago Department of Public Health
License / ID
2900467
Status
Risk 1 (High)
Official record
Chicago Department of Public Health inspection reports

Other public records for this business

Year by year

YearInspectionsViolationsSerious
2024130

Inspections

  1. Dec 16, 2024 Complaint · Pass — Risk 1 (High)
    • Severity not stated

      NON-FOOD/FOOD CONTACT SURFACES CLEAN

      CLEAN THE INTERIOR OF THE DEEP FRYER, TOP OF THE STOVE, STORAGE SHELVES, AND PREP TABLES.

    • Severity not stated

      PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

      CLEAN THE FLOOR BENEATH THE COOKING EQUIPMENT. CLEAN THE WALL BEHIND THE COOKING EQUIPMENT.

    • Severity not stated

      ALLERGEN TRAINING AS REQUIRED

      OBSERVED THE CERTIFIED FOOD MANAGER WITHOUT AN ALLERGEN TRAINING CERTIFICATE. MANAGEMENT INSTRUCTED THAT ALL CERTIFIED FOOD MANAGERS MUST SHOW PROOF OF ALLERGEN TRAINING.

Source: Chicago Department of Public Health. History last read Oct 1, 2026. Violation text is the inspector's wording. “Serious” is the source's own top tier. About this data.