Aracely's Bakery

Year by year

Inspections

1. Aug 13, 2026 Canvass · Pass — Risk 1 (High)
   • Severity not stated

     CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY

     Bags of Bulk food kept in common area where customers have access to, instructed to keep all foods and utensils away from customers reach.

   • Severity not stated

     WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS

     3-comp sink faucet in poor repair, not switching water flow properly between sprayer and sanitizer solution, instructed to repair and maintain.

2. Oct 21, 2025 License Re-Inspection · Pass — Risk 1 (High)

   Result: Pass.

3. Aug 20, 2025 License · Fail — Risk 1 (High)
   • Serious Priority

     PROPER COOLING METHODS USED; ADEQUATE EQUIPMENT FOR TEMPERATURE CONTROL

     OBSERVED UPRIGHT COOLING UNIT IN REAR BAKERY INOPERABLE, TEMPERATURE @70F. INSTRUCTED TO REPAIR AND MAINTAIN EQUIPMENT AT 41F OR BELOW. PRIORITY VIOLATION. 7-38-005. NO CITATION ISSUED.

   • Serious Priority

     CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY

     OBSERVED PREP STATION FOR SANDWICHES NOT PROTECTED FROM THE PUBLIC. INSTRUCTED TO PROVIDE ADEQUATE BARRIER TO PROHIBIT POSSIBLE CONTAMINATION FROM CONSUMERS AS REQUIRED. PRIORITY VIOLATION. 7-38-005. NO CITATION ISSUED.

   • Severity not stated

     ALLERGEN TRAINING AS REQUIRED

     OBSERVED PERSON IN CHARGE WITH EXPIRED ALLERGEN CERTIFICATE. INSTRUCTED TO UPDATE.