Ancient Grounds

Year by year

Inspections

1. Oct 1, 2025 License Re-Inspection · Pass — Risk 2 (Medium)
   • Severity not stated

     CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY

     MUST INSTALL A SPLASH GUARD BETWEEN THE ONE COMPARTMENT PREP/DUMP SINK AND THE THREE COMPARTMENT SINK.

   • Severity not stated

     PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

     NOTED OPEN CEILING WITH WATER PIPES, ELECTRICAL CONDUITS, SKY LIGHT WINDOW ABOVE THE FOOD PREP AREA. MUST INSTALL A SMOOTH CLEANABLE CEILING ABOVE THE FOOD PREP AREA.----NOTED ROUGH, RAW BRICK WALLS WITH POROUS, OPEN CRACKS AND CREVICES BEHIND AND NEXT TO BOTH WASHROOMS TOILETS AND URINALS. MUST MAKE WALLS SMOOTH AND CLEANABLE AROUND AND BEHIND NOTED AREAS.

2. Sep 19, 2025 License · Fail — Risk 2 (Medium)
   • Serious Priority

     ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

     INADEQUATE HOT WATER AT THE PREP/DISH HAND WASHING SINK. MAXIMUM TEMPERATURE NOTED AT 97.8F. MUST PROVIDE A MINIMUM OF 100F FOR THE HAND WASHING SINK. PRIORITY VIOLATION.

   • Severity not stated

     CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY

     MUST INSTALL A SPLASH GUARD BETWEEN THE ONE COMPARTMENT PREP/DUMP SINK AND THE THREE COMPARTMENT SINK.

   • Not serious Priority Foundation

     WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS

     NO IRREVERSIBLE REGISTERING TEMPERATURE INDICATOR ON SITE FOR THE HIGH TEMPERATURE DISHWASHING MACHINE. MUST PROVIDE. PRIORITY FOUNDATION VIOLATION.

   • Severity not stated

     PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

     NOTED OPEN CEILING WITH WATER PIPES, ELECTRICAL CONDUITS, SKY LIGHT WINDOW ABOVE THE FOOD PREP AREA. MUST INSTALL A SMOOTH CLEANABLE CEILING ABOVE THE FOOD PREP AREA.----NOTED ROUGH, RAW BRICK WALLS WITH POROUS, OPEN CRACKS AND CREVICES BEHIND AND NEXT TO BOTH WASHROOMS TOILETS AND URINALS. MUST MAKE WALLS SMOOTH AND CLEANABLE AROUND AND BEHIND NOTED AREAS.