Banyan Community
2529 13TH AVE S, Minneapolis, MN 55404 · Hennepin County
Establishment
- Type
- Food establishment (Institution)
- Inspected by
- Minneapolis Health Department
- License / ID
- LIC23226
- Status
- Risk level 1
- Official record
- Minneapolis Health Department inspection reports
Year by year
| Year | Inspections | Violations | Serious |
|---|---|---|---|
| 2026 | 1 | 0 | 0 |
| 2025 | 1 | 1 | 1 |
| 2024 | 1 | 1 | 0 |
| 2023 | 1 | 0 | 0 |
Inspections
-
Mar 31, 2026 Routine Score 100
Result: Complete.
-
Mar 6, 2025 Routine Score 96
-
Serious
Priority 1
Corrected on site
Keep all cold TCS foods at 41 degrees F or colder under mechanical refrigeration.
Observed opened, commercially made sauce, sitting at room temperature. Label indicated to keep refrigerated after opening. Discussed with operator. Sauce was discarded by operator during inspection.
Code MN Rule 4626.0395A2
-
Serious
Priority 1
Corrected on site
-
Mar 5, 2024 Routine Score 100
-
Not serious
Priority 3
All equipment and components must be in good repair. Keep them maintained to manufacturer's specifications.
Observed dish machine designed to sanitize with sodium hypochlorite hooked up to quaternary ammonium sanitizer. Discussed this issue with the person in charge. Per PIC, this dish machine is not used. Ensure that you are using the proper sanitizer the dish machine was designed to use if you use the dish machine.
Code MN Rule 4626.0735AB
-
Not serious
Priority 3
-
Mar 8, 2023 Routine Score 100
Result: Complete.
Source: Minneapolis Health Department. History last read Oct 2, 2026. Violation text is the inspector's wording. “Serious” is the source's own top tier. About this data.