Jimmys Food
1121 12TH AVE N, Minneapolis, MN 55411 · Hennepin County
Establishment
- Type
- Retail food (not serving meals) (Grocery)
- Inspected by
- Minneapolis Health Department
- License / ID
- LIC48531
- Status
- Risk level 3
- Official record
- Minneapolis Health Department inspection reports
Year by year
| Year | Inspections | Violations | Serious |
|---|---|---|---|
| 2025 | 1 | 3 | 0 |
| 2023 | 1 | 2 | 0 |
Inspections
-
Apr 4, 2025 Routine Score 96
-
Not serious
Priority 2
Submit a Food Plan Review application to Minneapolis Development Review before: • Remodeling a food or beverage area • Plumbing work • Mechanical ventilation work • Adding ventless cooking equipment • Changing the type of food business Find more information on the Minneapolis Food Plan Review web pa
Establishment has installed a mop/service sink, however no plan review was done. Please complete the plan review process to ensure that the sink installed is ANSI certified and that plumbing permits were pulled to do the service to install the sink. Link to plan review provided in email to operator.
Code MN Rule 4626.1720A
-
Not serious
Priority 3
Eliminate any openings on perimeter walls and roof of the establishment to protect the establishment from the weather and the entry of insects, rodents, or other animals.
Observed the back door propped open during inspection and large gap between door frame and floor. Discussed installing a glass door or a door with a screen to keep pests out whilst being able to see if delivery drivers have arrived. Ensure doors are kept closed to prevent entry of pests, and ensure that there are no gaps when the door is closed.
Code MN Rule 4626.1400A
-
Not serious
Priority 2
Discontinue offering improperly labeled packaged food.
Bulk packages of butter and crackers and cookies are being portioned into single stick and sleeves that are not labeled for individual sale. Discontinue parting out labelled packages and selling products that do not have labels on them.
Code MN Rule 4626.0130C
-
Not serious
Priority 2
-
Mar 15, 2023 Routine Score 98
-
Not serious
Priority 2
Submit a Food Plan Review application to Minneapolis Development Review before: • Remodeling a food or beverage area • Plumbing work • Mechanical ventilation work • Adding ventless cooking equipment • Changing the type of food business Find more information on the Minneapolis Food Plan Review web pa
Establishment has installed a mop/service sink, however no plan review was done. Please complete the plan review process to ensure that the sink installed is ANSI certified and that plumbing permits were pulled to do the hook up. Link to plan review provided in email to operator.
Code MN Rule 4626.1720A
-
Not serious
Priority 3
Eliminate any openings on perimeter walls and roof of the establishment to protect the establishment from the weather and the entry of insects, rodents, or other animals.
Observed back door propped open during inspection, and a large gap between door frame and floor. Ensure doors are kept closed to prevent entry of pests, and ensure there are no gaps when door is closed.
Code MN Rule 4626.1400A
-
Not serious
Priority 2
Source: Minneapolis Health Department. History last read Oct 3, 2026. Violation text is the inspector's wording. “Serious” is the source's own top tier. About this data.