Friendship Academy Of The Arts

Year by year

Inspections

1. Apr 22, 2025 Routine Score 98
   • Not serious Priority 2

     Clearly label working containers of toxic chemicals with the common chemical name.

     OBSERVED UNLABELED SPRAY BOTTLE WITH SANITIZER. CLEARLY LABEL ALL WORKING CONTAINERS WITH TOXIC CHEMICALS WITH THE COMMON CHEMICAL NAME.

     Code MN Rule 4626.1595

   • Not serious Priority 3

     The business license must be posted where it can be easily seen.

     THE BUSINESS LICENSE WAS EXPIRED. POST THE UPDATED BUSINESS LICENSE.

     Code MCO 188.390

   • Not serious Priority 3

     Hang mops to dry after using. Store mops in a way that will not make walls, equipment or supplies dirty.

     OBSERVED WET MOP RESTING IN MOP SINK. HANG MOPS TO DRY AFTER USING.

     Code MN Rule 4626.1540

2. Oct 21, 2024 Routine Score 100
   • Not serious Priority 3

     Post the Certified Food Protection Manager certificate.

     OBSERVED SERVSAFE CERTIFICATES POSTED, BUT THERE WAS NOT A CERTIFIED FOOD PROTECTION MANAGER CERTIFICATE AVAILABLE. POST CERTIFICATE IN A VISIBLE LOCATION.

     Code MN Rule 4626.0033D

3. Apr 16, 2024 Routine Score 98
   • Not serious Priority 3

     The business must employ at least one valid Minnesota Food Protection Manager's certification (CFPM). Find more information on the Minnesota Department of Health web page.

     THERE WAS NO CERTIFIED FOOD PROTECTION MANAGER EMPLOYED AT ESTABLISHMENT. EMPLOYEE IS IN THE PROCESS OF OBTAINING CERTIFICATE. POST CERTIFICATE IN A CONSPICUOUS LOCATION ONCE IT HAS BEEN OBTAINED.

     Code MN Rule 4626.0033A

   • Not serious Priority 2

     Have a test kit for the type of sanitizer used.

     TEST STRIPS FOR SANITIZER WERE NOT AVAILABLE AT TIME OF INSPECTION. PROVIDE.

     Code MN Rule 4626.0715

4. Oct 13, 2023 Routine Score 98
   • Not serious Priority 2

     Clearly label working containers of toxic chemicals with the common chemical name.

     OBSERVED UNLABELED SPRAY BOTTLE WITH SANITIZER. LABEL ALL WORKING CONTAINERS USED FOR STORING POISONOUS OR TOXIC MATERIALS.

     Code MN Rule 4626.1595

   • Not serious Priority 3

     Hang mops to dry after using. Store mops in a way that will not make walls, equipment or supplies dirty.

     OBSERVED WET MOPS LEANING AGAINST WALL. HANG MOPS TO DRY AFTER EACH USE.

     Code MN Rule 4626.1540

   • Not serious Priority 3

     The business must employ at least one valid Minnesota Food Protection Manager's certification (CFPM). Find more information on the Minnesota Department of Health web page.

     ESTABLISHMENT IS MISSING CERTIFIED FOOD PROTECTION MANAGER. PERSON IN CHARGE HAS PLANS TO TAKE FOOD SAFETY CLASS DURING MEA BREAK TO OBTAIN CERTIFICATE. POST CERTIFIED FOOD PROTECTION MANAGER IN A CONSPICUOUS LOCATION ONCE IT HAS BEEN OBTAINED.

     Code MN Rule 4626.0033A

5. Apr 28, 2023 Routine Score 100

   Result: Complete.