RecordWell Data

Que Tal

241 FREMONT AVE N, Minneapolis, MN 55405 · Hennepin County

5cited violations
0serious tier
4inspections

Establishment

Type
Food establishment (Food Truck)
Inspected by
Minneapolis Health Department
License / ID
LIC371544
Status
Risk level 1
Official record
Minneapolis Health Department inspection reports

Other public records for this business

Year by year

YearInspectionsViolationsSerious
2026110
2025110
2024120
2023110

Inspections

  1. May 16, 2026 Routine Score 100
    • Not serious Priority 3

      The business must employ at least one valid Minnesota Food Protection Manager's certification (CFPM). Find more information on the Minnesota Department of Health web page.

      Observed no state of MN certified food protection manager. The below website provides useful information on how to obtain proper certification. Minnesota Certified Food Protection Manager (CFPM) - MN Dept. of Health Once obtained, post a copy of the state of CFPM certificate on site.

      Code MN Rule 4626.0033A

  2. May 17, 2025 Routine Score 100
    • Not serious Priority 3

      The business must employ at least one valid Minnesota Food Protection Manager's certification (CFPM). Find more information on the Minnesota Department of Health web page.

      NO CFPM EMPLOYED ON SITE. EMPLOY 1 FULL TIME CFPM.

      Code MN Rule 4626.0033A

  3. May 18, 2024 Routine Score 98
    • Not serious Priority 3

      The business must employ at least one valid Minnesota Food Protection Manager's certification (CFPM). Find more information on the Minnesota Department of Health web page.

      OBSERVED NO CURRENT STATE OF MN CERTIFIED FOOD PROTECTION MANAGER FOR FOOD TRUCK. PROVIDE AND POST ON FOOD TRUCK.

      Code MN Rule 4626.0033A

    • Not serious Priority 2

      Have a test kit for the type of sanitizer used.

      OBSERVED QUATERNARY AMMONIUM TEST STRIPS TO NOT BE ON THE FOOD TRUCK. PROVIDE TEST STRIPS.

      Code MN Rule 4626.0715

  4. May 20, 2023 Routine Score 100
    • Not serious Priority 3

      The business must employ at least one valid Minnesota Food Protection Manager's certification (CFPM). Find more information on the Minnesota Department of Health web page.

      The CFM certificate is currently expired. Make sure at least one staff person has taken a food safety class and applied for a CFPM certificate to be posted in the location.

      Code MN Rule 4626.0033A

Source: Minneapolis Health Department. History last read Oct 1, 2026. Violation text is the inspector's wording. “Serious” is the source's own top tier. About this data.