Fireroast Cafe

Year by year

Inspections

1. Mar 20, 2025 Routine Score 100
   • Not serious Priority 3

     Provide containers for food or beverages prepared for takeout or to be eaten immediately. Containers must be reuseable, recyclable or compostable.

     OBSERVED BLACK PLASTIC LIDS AND PE LINED HOT CUPS ON SITE. THESE PRODUCTS ARE NOT RECYCLABLE, COMPOSTABLE OR REUSABLE. REPLACE WITH RECYCLABLE, COMPOSTABLE OR REUSABLE ALTERNATIVES. SENDING MORE INFORMATION WITH REPORT.

     Code MCO 204.30A

   • Not serious Priority 3

     Floors, walls and/or ceiling surfaces are missing. Install smooth, durable, and easily cleanable floor, wall and ceiling surfaces.

     OBSERVED MISSING PROPER FLOOR, WALL AND CEILING FINISHES IN LOWER LEVEL WHERE FOOD AND SINGLE SERVICE ITEMS ARE STORED WHERE PACKAGED FOOD AND FREEZERS ARE STORED. PROVIDE PROPER FINISHES.

     Code MN Rule 4626.1325A1

2. Sep 11, 2023 Routine Score 92
   • Serious Priority 1

     Keep all cold TCS foods at 41 degrees F or colder under mechanical refrigeration.

     OBSERVED FOODS IN LOWER COOLER ABOVE 41*F (MILK 43*F). INSTRUCTED EMPLOYEE TO TURN DOWN DIAL ON COOLER AND MONITOR TEMPERATURES. CALL FOR REPAIR IF COOLER IS NOT ABLE TO MAINTAIN TEMPERATURES AT 41*F OR BELOW.

     Code MN Rule 4626.0395A2

   • Serious Priority 1

     Have an approved chlorine chemical sanitizer solution. The solution must have a minimum concentration of 50 ppm. The solution must also meet the temperature and pH requirements of this rule.

     OBSERVED CHLORINE CONCENTRATION AT 25 PPM IN BUCKET. MAINTAIN CHLORINE SANITIZER SOLUTION BETWEEN 50-100 PPM.

     Code MN Rule 4626.0805C1

   • Not serious Priority 3

     Store in-use food preparation and serving utensils only on clean, sanitized surfaces.

     OBSERVED TONGS HANGING NEAR BAKERY CASE IN A WAY THAT COULD BECOME CONTAMINATED BY RUBBING AGAINST EMPLOYEE CLOTHING. STORE TONGS AS DESCRIBED ABOVE.

     Code MN Rule 4626.0275C

   • Not serious Priority 3

     Remove dead or trapped birds, insects, rodents, and other pests.

     OBSERVED STICKY FLY STRIP WITH A SIGNIFICANT AMOUNT OF DEAD FLIES ABOVE PREP AREA. REMOVE FROM THE PREMISES AND USE FLY STRIPS OUT OF THE WAY OF PREP AREA.

     Code MN Rule 4626.1570