Saint Mary's University Of Minnesota

Year by year

Inspections

1. Sep 11, 2026 Routine Score 100

   Result: Complete.

2. Sep 12, 2025 Routine Score 100
   • Not serious Priority 3

     Clean surfaces contacting non-TCS foods: • When surfaces may have been contaminated • At least once every 24 hours for consumer self-service utensils • Before restocking consumer self-service equipment and utensils • As often as needed to keep surfaces clean

     Observed biofilm forming around inside surfaces of ice machine. Clean and maintain clean.

     Code MN Rule 4626.0845E

3. Sep 18, 2024 Routine Score 98
   • Not serious Priority 2

     Have an item to verify the surface temperature of dishes reaches 160 degrees F inside mechanical hot water dishwashers.

     Observed surface temperature measuring device for hot water sanitizing dish machine to have a dead battery. Ensure this device is in working order.

     Code MN Rule 4626.0710B

4. Sep 18, 2023 Routine Score 100
   • Not serious Priority 3

     Clean surfaces contacting non-TCS foods: • When surfaces may have been contaminated • At least once every 24 hours for consumer self-service utensils • Before restocking consumer self-service equipment and utensils • As often as needed to keep surfaces clean

     Observed pink biofilm forming in ice machine. Clean and maintain clean.

     Code MN Rule 4626.0845E