Alborada Market

Year by year

Inspections

1. Nov 21, 2025 Routine Score 100
   • Not serious Priority 3

     Label all food packages as required by the law.

     MOST PRODUCT LABELING HAS BEEN CORRECTED, BUT THERE ARE STILL A FEW ITEMS WITH AN INCOMPLETE LABEL. FOR EXAMPLE, COCTEL DE MANGO SHOULD INCLUDE NET WEIGHT, NAME AND ADDRESS OF THE SUPPLIER AND A DATE MARKING. DOUBLE CHECK LABELS OF FOOD PACKAGED AT ESTABLISHMENT AND ENSURE EACH LABEL INCLUDES THE FOLLOWING INFORMATION: 1. COMPLETE NAME AND ADDRESS OF THE SUPPLIER 2. COMMON NAME OF THE PRODUCT 3. LIST OF INGREDIENTS IN DESCENDING ORDER (WITH ALLERGENS CLEARLY NOTED) 4. NET WEIGHT 5. DATE MARKED IF TCS (TEMPERATURE CONTROL FOR SAFETY) FOODS.

     Code MN Rule 4626.0435A

2. Nov 21, 2024 Routine Score 100
   • Not serious Priority 3

     Label all food packages as required by the law.

     OBSERVED SOME PACKAGED FOODS MISSING A COMPLETE LABEL. FOR EXAMPLE: ENSALADA DE MANZANA, GUMMY CANDY, GARBANZOS WITH SEASONING, ETC). EACH CONTAINER MUST BE INDIVIDUALLY LABELED WITH THE FOLLOWING: 1. COMPLETE NAME AND ADDRESS OF SUPPLIER 2. COMMON NAME OF THE PRODUCT 3. LIST OF INGREDIENTS IN DESCENDING ORDER (WITH ALLERGENS CLEARLY NOTED 4. NET WEIGHT 5. DATE MARKED IF TCS (TEMPERATURE CONTROL FOR SAFETY) FOODS

     Code MN Rule 4626.0435A

3. Nov 14, 2023 Routine Score 100
   • Not serious Priority 3

     Label all food packages as required by the law.

     OBSERVED SOME PACKAGED FOODS MISSING A COMPLETE LABEL. FOR EXAMPLE: PAN CON GELATINO, CHEESECAKE, CHOCO FLAN, BREADS, ETC. EACH CONTAINER MUST BE INDIVIDUALLY LABLED WITH THE FOLLOWING: 1) COMPLETE NAME AND ADDRESS OF PACKER, SUPPLIER 2) COMMON NAME OF THE PRODUCT 3) LIST OF INGREDIENTS IN DESCENDING ORDER (WITH ALLERGENS CLEARLY NOTED 4) NET WEIGHT 5) DATE MARKED IF TCS (TEMPERATURE CONTROL FOR SAFETY) FOODS

     Code MN Rule 4626.0435A

   • Not serious Priority 3

     Bulk food utensils must have their handles out of the food. If there is a cover around the utensil, then the utensil must be on a cord. The cord must be cleanable and can not reach the floor.

     OBSERVED UTENSILS IN BULK FOOD SECTION WITH THE HANDLES TOUCHING THE FOOD (EX. BEANS). STORE BULK FOOD DISPENSING UTENSILS AS DESCRIBED ABOVE.

     Code MN Rule 4626.0275G