Mr Santana
601 UNIVERSITY AVE SE, Minneapolis, MN 55414 · Hennepin County
Establishment
- Type
- Retail food (not serving meals) (Grocery)
- Inspected by
- Minneapolis Health Department
- License / ID
- LIC374239
- Status
- Risk level 3
- Official record
- Minneapolis Health Department inspection reports
Year by year
| Year | Inspections | Violations | Serious |
|---|---|---|---|
| 2025 | 1 | 2 | 0 |
| 2023 | 1 | 3 | 0 |
Inspections
-
Dec 11, 2025 Routine Score 100
-
Not serious
Priority 3
Label all food packages as required by the law.
Multiple foods in the grab and go cooler that are made or packaged on site do not have ingredient labels. This includes: spinach pie, stuffed grape leaves, baklava and multiple varieties of cakes. Provide a label that has: -name of food -net quantity of food (weight or serving) -ingredients in descending order, including sub ingredients -major food allergens -name and address of preparer or packer Labeling is not required if the foods are not available for self-service. This is a repeat violation.
Code MN Rule 4626.0435A
-
Not serious
Priority 3
"STAPLE FOOD ORDINANCE: Under the Staple Food Ordinance stores are required to stock items in 10 staple food categories including: milk; cheese; eggs; meat and vegetable proteins; fruits and vegetables; 100% juice; whole grains; cereals; canned beans; and dried peas/beans/lentils. Your store has not
Multiple required food categories are missing. The following categories of food were observed to not be on site: -Fruits and vegetables -100% juice -Legumes Minneapolis Staple Foods ordinance requires a stocking of minimal grocery items regardless of ability to take financial assistance. See website below for guidance and resources. This is a repeat violation, contact inspector with questions. https://www.minneapolismn.gov/business-services/business-assistance/run/food-business-rules/staple-foods/
Code MCO 203.10 (a)-(j)
-
Not serious
Priority 3
-
Dec 12, 2023 Routine Score 100
-
Not serious
Priority 3
Post a sign at all handwashing sinks used by employees to remind them to wash their hands.
There are no posters informing employees to wash hands in restrooms. Provide. You can find signs at the link below or use your own: https://www.health.state.mn.us/people/handhygiene/materials.html
Code MN Rule 4626.1457
-
Not serious
Priority 3
Label all food packages as required by the law.
Multiple foods made in the restaurant within the store are packaged for sale in the grab and go coolers without labels. All foods available for self service require proper labeling. Examples include: cake, cheesecake, baklava, spinach pie, hummus, and dolmas. Discussed labeleing requirements with PIC, guidance document provided with report. Label must include: 1) Name of food 2) Net quantity 3) Ingredients in descending order; including subingredients 4) Major food allergens 5) Name and address of preparer or packer
Code MN Rule 4626.0435A
-
Not serious
Priority 3
"STAPLE FOOD ORDINANCE: Under the Staple Food Ordinance stores are required to stock items in 10 staple food categories including: milk; cheese; eggs; meat and vegetable proteins; fruits and vegetables; 100% juice; whole grains; cereals; canned beans; and dried peas/beans/lentils. Your store has not
Grocery was missing or incomplete in multiple food items required by staple foods. Missing or incomplete food item categories were: Fruits & Vegetables, 100% Juice, Whole Grains and Legumes. Discussed with PIC, guidance document provided with report. Staff stated that an order was coming in of Friday.
Code MCO 203.10 (a)-(j)
-
Not serious
Priority 3
Source: Minneapolis Health Department. History last read Oct 2, 2026. Violation text is the inspector's wording. “Serious” is the source's own top tier. About this data.