RecordWell Data

Gerhard's Brats

208 29TH AVE N, Minneapolis, MN 55411 · Hennepin County

7cited violations
2serious tier
3inspections

Establishment

Type
Food establishment (Food Truck)
Inspected by
Minneapolis Health Department
License / ID
LIC358618
Status
Risk level 1
Official record
Minneapolis Health Department inspection reports

Other public records for this business

Year by year

YearInspectionsViolationsSerious
2025111
2024261

Inspections

  1. May 24, 2025 Routine Score 96
    • Serious Priority 1

      Keep a log to record employee illness symptoms. Have it available upon request.

      Observed no employee illness log onsite. Provide.

      Code MN Rule 4626.0040C

  2. Jun 28, 2024 Routine Score 96
    • Not serious Priority 3

      Thaw TCS food by one of the following methods: • Inside a refrigerator • Kept completely under running water of 70 degrees F or less. The food must remain at 41 degrees F or less. • In a microwave oven • As part of the cooking process

      The facility was thawing at room temperature. Discontinue. Use one of the above methods.

      Code MN Rule 4626.0380ABC

    • Not serious Priority 3

      Clean all physical facilities (floors, walls, ceilings). Keep them clean.

      The floors had dirt and debris build up. Clean.

      Code MN Rule 4626.1520A

    • Serious Priority 1

      Keep all cold TCS foods at 41 degrees F or colder under mechanical refrigeration.

      Potato salad was measured at 55 and 45 F in the prep unit. Potato salad discarded. Lower unit.

      Code MN Rule 4626.0395A2

    • Not serious Priority 3

      All equipment and components must be in good repair. Keep them maintained to manufacturer's specifications.

      The cooler was running hot. Have unit service.

      Code MN Rule 4626.0735AB

  3. Jan 25, 2024 Routine Score 100
    • Not serious Priority 3

      Post a sign at all handwashing sinks used by employees to remind them to wash their hands.

      Hand washing signage missing from the hand sink. Note: Provide signage at hand sink notifying employees to wash their hands.

      Code MN Rule 4626.1457

    • Not serious Priority 3

      Make sure light fixtures have light shields or shatter-resistant light bulbs in areas with: • Exposed food • Clean equipment and utensils • Clean linens • Unwrapped single-service items

      Shutter proof cover or shielding missing from the Fluorescence light bulbs above the three-compartment. Note: Provide effective shielding or shutter proof light bulbs as required.

      Code MN Rule 4626.1375A

Source: Minneapolis Health Department. History last read Oct 2, 2026. Violation text is the inspector's wording. “Serious” is the source's own top tier. About this data.