Vang Express LLC
200 EAST LYNDALE AVE N, Minneapolis, MN 55405 · Hennepin County
Establishment
- Type
- Food establishment (Food Truck)
- Inspected by
- Minneapolis Health Department
- License / ID
- LIC414226
- Status
- Risk level 1
- Official record
- Minneapolis Health Department inspection reports
Year by year
| Year | Inspections | Violations | Serious |
|---|---|---|---|
| 2026 | 1 | 0 | 0 |
| 2025 | 1 | 3 | 0 |
| 2024 | 1 | 3 | 1 |
Inspections
-
Sep 12, 2026 Routine Score 100
Result: Complete.
-
Jul 31, 2025 Routine Score 98
-
Not serious
Priority 2
Have a test kit for the type of sanitizer used.
Observed quaternary ammonium test strips to be missing. Provide applicable test strips to monitor the sanitizer concentration.
Code MN Rule 4626.0715
-
Not serious
Priority 3
Post a sign at all handwashing sinks used by employees to remind them to wash their hands.
Observed hand washing signage to be missing at the hand sink. Provide and post applicable signage at hand sink.
Code MN Rule 4626.1457
-
Not serious
Priority 3
GREEN TO GO RECYCLING/ORGANICS SYSTEM. Provide consumers with an opportunity to recycle and/or appropriately manage compostable plastics and utilize a qualified recycling and/or organics management system. This ordinance shall take effect April 22, 2015. (89-Or-060,§ 1, 3-31-89; 96-Or-059, ? 3, 6-28
Observed Styrofoam to go containers present on mobile food trailer. These items are not compliant with the Minneapolis Green to Go Packaging ordinance. Replace referenced items with either recyclable or compostable products. An informational sheet on acceptable products is being sent out with the inspection report.
Code MCO 204.30B
-
Not serious
Priority 2
-
Jul 18, 2024 Routine Score 96
-
Not serious
Priority 3
Post the Certified Food Protection Manager certificate.
Observed no certified food protection manager certificate on site. Post and maintain a certified food protection manager certificate as required.
Code MN Rule 4626.0033D
-
Not serious
Priority 3
The business must employ at least one valid Minnesota Food Protection Manager's certification (CFPM). Find more information on the Minnesota Department of Health web page.
Observed no certified food protection manager. Maintain a certified food protection manager as required.
Code MN Rule 4626.0033A
-
Serious
Priority 1
Keep a log to record employee illness symptoms. Have it available upon request.
Observed no employee illness log on site. Maintain an employee illness log as required.
Code MN Rule 4626.0040C
-
Not serious
Priority 3
Source: Minneapolis Health Department. History last read Oct 2, 2026. Violation text is the inspector's wording. “Serious” is the source's own top tier. About this data.