Colonial Market

Year by year

Inspections

1. Aug 11, 2026 Routine Score 100
   • Not serious Priority 3

     All equipment and components must be in good repair. Keep them maintained to manufacturer's specifications.

     Observed there to be ice build-up in the walk-in freezer. Defrost and keep equipment in good repair.

     Code MN Rule 4626.0735AB

   • Not serious Priority 3

     Label all food packages as required by the law.

     Observed baked goods and other items packaged inside the facility to not be labeled with ingredient lists. Label packaged goods with ingredients.

     Code MN Rule 4626.0435A

2. Aug 1, 2025 Routine Score 98
   • Not serious Priority 3

     All equipment and components must be in good repair. Keep them maintained to manufacturer's specifications.

     Observed the diamond plate door of the walk-in freezer to be peeling. Observed there to be ice build-up in the walk-in freezer. Observed there to be damaged gaskets of the open door coolers. Repair equipment and keep in good repair.

     Code MN Rule 4626.0735AB

   • Not serious Priority 3

     Provide control of pests by routinely: • Inspecting incoming food shipments • Inspecting the premises for evidence of pests • Eliminating conditions that attract pests

     Observed significant amount of trash and cardboard build-up by the receiving door. Clean this area and prevent creating conditions that make pest harborage.

     Code MN Rule 4626.1565ABD

   • Not serious Priority 3

     Label all food packages as required by the law.

     Observed repacked items in the grocery area to not be completely labeled with their full ingredient list, including allergen declarations. Label all items with full ingredient lists, as required.

     Code MN Rule 4626.0435A

   • Not serious Priority 3

     Remove dead or trapped birds, insects, rodents, and other pests.

     Observed dead flies to be on the floor and windowsill behind the bread display. Clean area and keep clean.

     Code MN Rule 4626.1570

   • Not serious Priority 3

     Only use single-service items one time.

     Observed facility to reuse muffin batter containers for the storage and display of herbs. Do not reuse single-use containers.

     Code MN Rule 4626.0830

   • Not serious Priority 2 Corrected on site

     Food packages must be in good condition. Packages must protect food from contamination and adulteration.

     Observed multiple cans of beans on the sales floor to be severely dented. These cans were removed from the sales floor. Make sure heavily dented cans are removed from the sales floor and not offered to customers.

     Code MN Rule 4626.0190