Mcc Industries

Year by year

Inspections

1. Sep 2, 2025 Routine Score 98
   • Not serious Priority 3

     Have a thermometer in the: • Warmest part of mechanically refrigerated units • Coldest part of hot food storage units

     Observed no thermometer in either the prep cooler or the reach in cooler. Ensure all refrigerators have a thermometer to monitor temperature.

     Code MN Rule 4626.0620A

   • Not serious Priority 3

     All equipment and components must be in good repair. Keep them maintained to manufacturer's specifications.

     Observed thin tipped thermometer with a dead battery. Ensure all equipment is working properly.

     Code MN Rule 4626.0735AB

   • Not serious Priority 3

     Keep all intake and exhaust air ducts and filters clean.

     Observed hood baffles soiled with dust and grease. Clean at a frequency to prevent accumulation.

     Code MN Rule 4626.1530A

   • Not serious Priority 2

     Have a test kit for the type of sanitizer used.

     Observed no quat test strips on site. Ensure you have a means to test each type of sanitizer used on site.

     Code MN Rule 4626.0715

   • Not serious Priority 3

     Doors and windows for all outside openings should be self-closing and tight-fitting. Seal openings along the outside of the building.

     Observed service window not providing a tight seal when closed. Ensure the service window is tight-fitting to prevent pests from entering the truck.

     Code MN Rule 4626.1395A