Fellowship Recovery LLC

Year by year

Inspections

1. Aug 28, 2026 Routine Score 98
   • Not serious Priority 2

     Have an item to verify the surface temperature of dishes reaches 160 degrees F inside mechanical hot water dishwashers.

     Operator stated they had a test kit but it was not onsite. They stated they would send a verification of the test kit and the dish machines ability to sanitize but it was not received. Have a test kit to ensure the utensil surface can reach 160F and send evidence to inspector.

     Code MN Rule 4626.0710B

   • Not serious Priority 3

     LICENSE REQUIRED. It shall be unlawful for any person to conduct or operate a food establishment without obtaining a license thereof. The license issued under this chapter shall be known as a food license. No person shall engage in the business of selling food by vending machines without a license.

     Establishment has a board and lodge license and is not providing meal services. Groceries are purchased for clients and they prepare meals themselves. Provide meal services or obtain the correct license.

     Code MCO 188.160

2. Aug 28, 2025 Routine Score 98
   • Not serious Priority 3

     Install warewashing machines in accordance to the Minnesota Plumbing Code 4714

     The dish machine is not permanently plumbed and needs to be hooked up to the sink faucet to operate. The machine must be plumbed.

     Code MN Rule 4626.1190C

   • Not serious Priority 2

     Have an item to verify the surface temperature of dishes reaches 160 degrees F inside mechanical hot water dishwashers.

     There is no method to test the hot water sanitizing dish machine. Provide a: -Waterproof thermometer that can register a maximum temperature OR -Disposable temperature indicator, sticker or paper, for 160F.

     Code MN Rule 4626.0710B