Hilltop International LLC

Year by year

Inspections

1. Dec 9, 2025 Routine Score 92
   • Not serious Priority 3

     Post a sign at all handwashing sinks used by employees to remind them to wash their hands.

     The hand sink did not have hand washing signage posted at the sink. Post.

     Code MN Rule 4626.1457

   • Not serious Priority 3

     Keep the physical facilities in good repair.

     The mounted soap dispenser was not working. Fix or remove. The sink had soap stock at the hand sink.

     Code MN Rule 4626.1515

   • Not serious Priority 3

     Provide containers for food or beverages prepared for takeout or to be eaten immediately. Containers must be reuseable, recyclable or compostable.

     The large coffee cups were lined with plastic, this cup is not compostable or recyclable. Replace with a compostable cup.

     Code MCO 204.30A

   • Not serious Priority 2

     Have a test kit for the type of sanitizer used.

     The facility could not locate their quat test strips. Provide.

     Code MN Rule 4626.0715

   • Not serious Priority 2

     Before using Time as a Public Health Control for TCS food develop, follow and keep written procedures onsite.

     The hot holding unit that the facility was using was being replaced. In the mean time the facility was using time as a public health control for the sambusas. They were throwing all the sambusas away after the lunch time. The sambusas were not going to be out more than 4 hours. Develop written procedures of time as a public health control and send them back to the City of Minneapolis.

     Code MN Rule 4626.0408A

   • Serious Priority 1

     Keep a log to record employee illness symptoms. Have it available upon request.

     The facility did not have a physical employee illness log on-site at the time of the inspection. The inspector gave the facility an employee illness log.

     Code MN Rule 4626.0040C