Prairie Athletic Club - The Lost Court

Year by year

Inspections

1. Dec 11, 2025 Routine Inspection · No Reinspection Required
   • Serious Priority (CDC risk factor) Corrected on site

     CLEAN - FOOD CONTACT SURFACES

     Soda nozzle holder at the bar is visibly soiled.

     Correction: Maintain food contact surfaces in a clean condition.

     Code WFC 4-601.11(A)

   • Serious Priority (CDC risk factor) Corrected on site

     DATE MARK - EXCEEDED OR MISSING

     Thawed hot dogs and chicken patties in the drawer cooler are not date-marked.

     Correction: Discard foods that are not datemarked, improperly datemarked, or held past the allotted 7 days.

     Code WFC 3-501.18

   • Not serious Good Retail Practice

     GOOD REPAIR - PLUMBING

     Sink at the bar and prewash sink in the kitchen have leaking faucets.

     Correction: Repair the plumbing system to conform to the State Uniform Plumbing Code. Maintain plumbing in good repair.

     Code WFC 5-205.15

   • Not serious Good Retail Practice Corrected on site

     STORAGE - IN-USE UTENSILS

     In-use utensil improperly stored. Ice buckets were observed to be stored on the floor under the ice bin and stored upright.

     Correction: Store in-use utensils in the food item with handle extended, on a clean surface, running dipper well or in a container of water greater than 135 degrees F. Clean EQUIPMENT and UTENSILS shall be stored: (1) In a self?draining position that allows air drying; and (2) Covered or inverted.

     Code WFC 3-304.12, WFC 4-903.11

2. Dec 19, 2024 Pre-Inspection · No Reinspection Required
   • Not serious Good Retail Practice Corrected on site

     THERMOMETER - MISSING INDICATING

     Thermometer in Everest 3-door prep cooler is missing.

     Correction: Provide or reposition thermometer so that it is located in the warmest part of the refrigeration unit and is easily visible.

     Code WFC 4-204.112