Sa-bai Thong
6802 Odana RD, Madison, WI 53719 · Dane County
Establishment
- Type
- Restaurant (retail food serving meals) (Primarily Restaurant)
- Inspected by
- Public Health Madison & Dane County
- License / ID
- LICFDD-2016-00172
- Official record
- Public Health Madison & Dane County inspection reports
Year by year
| Year | Inspections | Violations | Serious |
|---|---|---|---|
| 2026 | 1 | 0 | 0 |
| 2024 | 1 | 2 | 1 |
| 2022 | 1 | 1 | 0 |
| 2019 | 1 | 0 | 0 |
| 2018 | 1 | 0 | 0 |
| 2016 | 3 | 0 | 0 |
Inspections
-
Feb 10, 2026 Routine Inspection · No Reinspection Required
No violations cited.
-
Feb 19, 2024 Routine Inspection · No Reinspection Required
-
Serious
Priority (CDC risk factor)
Corrected on site
COOLING METHODS
improperly. White rice cooked on 2/18/2024 at 47F, in the walk-in cooler. Adjust methods to assure that food is rapidly cooled from 135 degrees F to 41 degrees F or less within six hours, provided the food cools from 135 degrees F to 70 degrees F within two hours. TCS foods prepared from ambient temperature ingredients shall be cooled within four hours to 41 degrees F or less. Use one or more of the following methods based on the type of food being cooled: (1) Placing the food in shallow pans; (2) Separating the food into smaller or thinner portions; (3) Using rapid cooling equipment; (4) Stirring the food in a container placed in an ice water bath; (5) Using containers that facilitate heat transfer; (6) Adding ice as an ingredient; or (7) Other effective methods.
Code WFC 3-501.15
-
Not serious
Good Retail Practice
GOOD REPAIR - PLUMBING
Leaking under the sink in the bar area and faucet handle leaking at the four compartment sink.
Correction: Repair the plumbing system to conform to the State Uniform Plumbing Code.
Code WFC 5-205.15
-
Serious
Priority (CDC risk factor)
Corrected on site
-
Feb 17, 2022 Routine Inspection · No Reinspection Required
-
Not serious
Good Retail Practice
GOOD REPAIR - FOOD CONTACT SURFACES
One of the walk-in cooler shelves used to store food is quite rusted and is no longer a cleanable surface.
Correction: Provide food contact surfaces that are smooth, free of sharp edges, and are free from breaks and cracks. Repair or replace the rusted walk-in cooler shelf.
Code WFC 4-202.11
-
Not serious
Good Retail Practice
-
Jan 17, 2019 Routine Inspection · No Reinspection Required
No violations cited.
-
Feb 21, 2018 Routine Inspection · No Reinspection Required
No violations cited.
-
Dec 14, 2016 Routine Inspection · No Reinspection Required
No violations cited.
-
Jun 3, 2016 Re-Inspection · No Reinspection Required
No violations cited.
-
Jun 3, 2016 Pre-inspection · No Reinspection Required
No violations cited.
Source: Public Health Madison & Dane County. History last read Oct 1, 2026. Violation text is the inspector's wording. “Serious” is the source's own top tier. About this data.