7-eleven
3230 W DAVIS ST, Dallas, TX 75211 · Dallas County
Historical record. Historical: the City of Dallas published this dataset from October 2016 to February 2024 and then ended it (dataset ended 2024). Later inspections are not in it. Points follow the Texas inspection form: Priority items 3 points (shown as serious), Priority Foundation 2, Core 1.
Establishment
- Type
- Food establishment
- Inspected by
- City of Dallas Code Compliance (2016–2024 dataset)
- Official record
- City of Dallas Code Compliance (2016–2024 dataset) inspection reports
Year by year
| Year | Inspections | Violations | Serious |
|---|---|---|---|
| 2023 | 1 | 6 | 1 |
| 2021 | 1 | 3 | 0 |
| 2019 | 2 | 13 | 0 |
| 2018 | 2 | 8 | 3 |
| 2017 | 2 | 14 | 6 |
Inspections
-
Apr 7, 2023 Routine Score 91
-
Not serious
Core (1 points)
Conditions of Permit-in use of food equipment
POST SIGN THAT STATES: MOST RECENT HEALTH REPORT IS AVAILABLE UPON REQUEST.
-
Not serious
Core (1 points)
Store equipment & utensils in a clean, dry place
OBSERVED CLEAN EQUIPMENT STORED IN SOILED BINS, CLEAN BINS.
-
Not serious
Priority Foundation (2 points)
Do not exceed manuf. use by date
OBSERVED FOODS PAST USE BY DATE 04-03-23 AND HOUSE BLEND COFFEE 03-12-23. DISPOSE OF FOODS PAST USE BY DATE.
-
Not serious
Core (1 points)
Dirty nonfood contact surfaces
CLEAN: BEHIND DRINK STATIONS, STORAGE CABINETS.
-
Not serious
Core (1 points)
Premises shall be maintained in good repair
OBSERVED LARGE HOLES ON WALL, PROVIDE A TIGHT SEAL.
-
Serious
Priority (3 points)
Grease Trap Tickets
MISSING LATEST GREASE TRAP TICKET. HAVE ONSITE AND READILY AVAILABLE.
-
Not serious
Core (1 points)
-
Aug 31, 2021 Routine Score 96
-
Not serious
Core (1 points)
Floors/walls/ceiling/nonfood dirty
grime build up behind equipment, underneath coke station and dust build up on storage shelves. CLEAN.
-
Not serious
Priority Foundation (2 points)
Cold/hot hold unit thermometer easily viewable
missing thermometer in ice coffee reach in cooler.
-
Not serious
Core (1 points)
Conditions of Permit-in use of food equipment
MOST RECENT HEALTH REPORT IS AVAILABLE UPON REQUEST.
-
Not serious
Core (1 points)
-
Dec 9, 2019 Routine Score 89
-
Not serious
Priority Foundation (2 points)
RFSM - Not On Site
RFSM not on site.
-
Not serious
Core (1 points)
Floors/walls/ceiling/nonfood dirty
clean behind equipment and underneath floors, clean behind self coke dispenser.
-
Not serious
Core (1 points)
Premises shall be maintained in good repair
Damaged wallbase, damaged ceiling tile, holes on walls. repair.
-
Not serious
Priority Foundation (2 points)
Do not exceed manuf. use by date
use by product that was found: 12-06-19 and 11-22-19 beef taco, 1/4" hot dogs 12-04-19, and taquitos 11-25-19. Destroy food.
-
Not serious
Priority Foundation (2 points)
Individual, disposable towels
missing paper towels at hand sink locate on reheating station
-
Not serious
Core (1 points)
Conditions of Permit-in use of food equipment
MOST RECENT HEALTH REPORT IS AVAILABLE UPON REQUEST.
-
Not serious
Core (1 points)
Controlling pests. Eliminating harborage conditions
large holes on walls and small food particle on floor. repair and clean
-
Not serious
Core (1 points)
Clean vent syst:Intake/exhaust air ducts
dust on vents. clean
-
Not serious
Priority Foundation (2 points)
-
Feb 8, 2019 Routine Score 92
-
Not serious
Priority Foundation (2 points)
Date marking > 24 hrs,on site,temp 41F
missing date mark at food packages inside RI freezer unit must be have date mark on all food containers on all areas
-
Not serious
Core (1 points)
Equipment in good repair and proper adjustment.
shelving inside WI cooler unit rust and oxidize must be replace or repair to avoid cross contamination
-
Not serious
Priority Foundation (2 points)
Sanitizing solutions, testing devices
missing set up 3c sink sanitizing solutions must be set up 3c sink during operational hours to avoid cross contamination on utensils
-
Not serious
Priority Foundation (2 points)
Individual, disposable towels
missing dispenser towels at hand sink coffee area must be have a towel dispenser to avoid contamination
-
Not serious
Core (1 points)
Premises:Cleaning, frequency and restrictions
shelving inside WIC unit and stock room area dirty with soils accumulations must be clean to avoid food contamination ceiling tiles at front area dirty with spills and soil accumulations must be clean to avoid contamination walls inside stock room dirty with soils and grease residues must be clean to avoid food contamination
-
Not serious
Priority Foundation (2 points)
-
Aug 25, 2018 Routine Score 94
-
Serious
Priority (3 points)
Discard TCS if date marked exceeds temp & time
pepperoni pizza expired 12/25/17
-
Not serious
Core (1 points)
Insect control:prevent dead insects from food
dead fly inside RIF
-
Not serious
Core (1 points)
Dirty nonfood contact surfaces
must clean RIF door
-
Not serious
Core (1 points)
Cloths in-use for wiping between uses stored
moist towels stored 3CS/hand sink. must be stored in bucket with sanitizer
-
Serious
Priority (3 points)
-
Mar 12, 2018 Routine Score 92
-
Not serious
Core (1 points)
Outer openings:closing holes, gaps
ceiling gap at shelving area must be closed the ceiling gap to avoid pest contamination
-
Serious
Priority (3 points)
After being cleaned, food-contact surfaces shall be sanitized in a contact time of at least 7 se
must be sanitize after clean food contamination in all food surfaces
-
Serious
Priority (3 points)
A food employee shall comply with an exclusion or RESTRICTION
missing writing employee health policies
-
Not serious
Core (1 points)
Soda nozzles and ice bin clean as specified
soda machines receptacles dirty must be clean during operational hours
-
Not serious
Core (1 points)
-
Oct 2, 2017 Routine Score 89
-
Not serious
Priority Foundation (2 points)
Handwashing lavatory - accessible
-
Not serious
Core (1 points)
Storing the food at least 15 cm (6 inches) above the floor
-
Serious
Priority (3 points)
Food safe, good condition, unadulterated, and honestly presented
-
Serious
Priority (3 points)
Toxic items stored above food/utensils
-
Not serious
Core (1 points)
Cloths in-use for wiping between uses stored
-
Not serious
Core (1 points)
Trash cans and designated storage areas
-
Not serious
Priority Foundation (2 points)
-
Jan 12, 2017 Routine Score 83
-
Not serious
Core (1 points)
Store equipment & utensils in a clean, dry place
PIZZA CUTTER IN TUB
-
Not serious
Core (1 points)
Floors/walls/ceiling/nonfood dirty
CLEAN IN BACK AREA NEAR SODA BAGS
-
Not serious
Core (1 points)
Eating food, chewing gum, drinking beverages, or using tobacco
DESIGNATE AREA FOR EMPLOYEE ITEMS IN COOLER.. LABEL
-
Serious
Priority (3 points)
Food products not maintained at 135øF or above
HOT WING 120 (DEGREE F)
-
Not serious
Priority Foundation (2 points)
Do not exceed manuf. use by date
RELISH 11/28/16 MAYO 12/5/16
-
Serious
Priority (3 points)
Grease Trap Tickets
NOT AVAILABLE MOST RECENT 9/2016
-
Serious
Priority (3 points)
Hand sink water temperature below 110'F
BACK HAND SINK
-
Serious
Priority (3 points)
Q.A. PPM - follow manufacturer's direction
100 PPM QUAT SANITIZE BUCKET
-
Not serious
Core (1 points)
Source: City of Dallas Code Compliance (2016–2024 dataset). History last read Oct 1, 2026. Violation text is the inspector's wording. “Serious” is the source's own top tier. About this data.