Babb's Bbq

Year by year

Inspections

1. Jun 27, 2022 Routine Score 95
   • Serious Priority (3 points)

     Clean Sight and Touch

     Can opener and holder observed with black cold-like substance

   • Not serious Core (1 points)

     Keep utensils handles upright or protected

     Store large utensils facing the same directions in clean equipment bins

   • Not serious Core (1 points)

     Dirty nonfood contact surfaces

     Fan covers inside of WIC observed with dust accumulation.

2. Oct 21, 2021 Routine Score 92
   • Not serious Priority Foundation (2 points)

     Concentration of the sanitizing solution shall be accurately determined by using a test kit or o

     zero concentration at sanitizer buckets must be at: 200-400 ppm quat concentration

   • Not serious Priority Foundation (2 points)

     Date marking > 24 hrs,on site,temp 41F

     missing some date marking on food containers, food packages and hermetic containers including WI cooler unit must be date mark food containers in all areas to avoid cross contamination

   • Not serious Priority Foundation (2 points)

     Sanitizing solutions, testing devices

     missing Quat test strips on site must be have test strips to verified chemical concentration

   • Not serious Core (1 points)

     Outer openings:closing holes, gaps

     broken ceiling with holes at kitchen area must be replace or repair to proper condition walls with holes over service area must cover or repair to proper condition

   • Not serious Core (1 points)

     Floors/walls/ceiling/nonfood dirty

     ceiling tiles and lights shields dirty with soils and grease deposits must be clean to avoid cross contamination

3. Mar 17, 2021 Routine Score 89
   • Not serious Priority Foundation (2 points)

     Date marking > 24 hrs,on site,temp 41F

     missing date marking on food containers inside cooler units must be have date marks on food containers in all areas

   • Not serious Core (1 points)

     Floors/walls/ceiling/nonfood dirty

     floors in all areas include under equipment floors dirty with food debris and soils accumulations must be clean to avoid contamination

   • Not serious Core (1 points)

     Clean vent syst:Intake/exhaust air ducts

     vent hoods filters on all areas dirty with soils and grease accumulations must be clean to avoid cross contamination

   • Not serious Core (1 points)

     Equipment in good repair and proper adjustment.

     RI cooler at prep area doors and lid broken must be repair to avoid cross contamination prep table with rust and oxidation must be repair to avoid cross contamination

   • Not serious Core (1 points)

     RFSM Certificate - Not Display

     missing RFSM certificate must be have FSM registered with the city

   • Serious Priority (3 points)

     Equipment and Utensils Cleaning-contamination

     cooler units dirty in all areas with mold, soils, food debris and spills must be clean inside and outside including gaskets frames also sanitize to avoid contamination shelving on bar areas and bottle holders dirty with mold and spills must be clean to avoid cross contamination

   • Not serious Priority Foundation (2 points)

     Food Labeling- with common name of the food

     food containers without labels inside cooler units must be have labels on food containers in all areas

4. Aug 28, 2020 Routine Score 100
5. Feb 18, 2020 Routine Score 90
   • Not serious Core (1 points)

     Handwashing signage

     missing hand washing signage must be have signs for hand sink and hand washing only

   • Not serious Priority Foundation (2 points)

     A establishment shall have written procedures for employees to follow when responding to vomitin

     missing bodily fluids writing procedures /spill kit

   • Serious Priority (3 points)

     Equipment and Utensils Cleaning-contamination

     cooler units in all areas dirty with soils, food debris and grease accumulations must be clean to avoid cross contamination

   • Not serious Priority Foundation (2 points)

     Individual, disposable towels

   • Not serious Priority Foundation (2 points)

     Sanitizing solutions, testing devices

     missing chemical test strips must be have test strips to verified chemical concentration

6. Aug 22, 2019 Routine Score 90
   • Serious Priority (3 points)

     Water & Plumbing in good repair- per code

     REPAIR THE FAUCET HEAD ( THREE COMPARTMENT SINK )

   • Not serious Priority Foundation (2 points)

     RFSM - Not On Site

     CITY OF DALLAS REGISTERED FOOD SERVICE MANAGER NOT ON SITE

   • Not serious Priority Foundation (2 points)

     Handlers-Certificate Not On Site

     PROVIDE FOOD HANDLER CERTIFICATES FOR ALL STAFF ON SITE ( AT ALL TIMES )

   • Not serious Core (1 points)

     Food storage, prohibited areas under other sources

     PERSONAL CELL PHONE RESTING ON FOOD PREPARATION SURFACE

   • Not serious Core (1 points)

     Clean vent syst:Intake/exhaust air ducts

     DUSTY INTAKE VENT ( BACK OF KITCHEN )

   • Not serious Core (1 points)

     Physical Facilities Premises

     CLEAN UNDERNEATH TOILET SEATS ( WOMEN'S RESTROOM )

7. Jan 10, 2019 Routine Score 87
   • Serious Priority (3 points)

     When to wash hands before donning new gloves

   • Serious Priority (3 points)

     Food protected cross contamination arrange each type food in equipment so cross is prevented

     observed raw turkey above pork

   • Serious Priority (3 points)

     Toxic items stored above food/utensils

     sanitizer bucket nest to bbq sauces

   • Not serious Priority Foundation (2 points)

     Individual, disposable towels

   • Not serious Core (1 points)

     Cloths in-use for wiping between uses stored

   • Not serious Core (1 points)

     Cutting surfaces.

     no towel allow under cuttig borad

8. May 29, 2018 Routine Score 91
   • Not serious Core (1 points)

     Conditions of Permit-in use of food equipment

     Please have a sign or placard notifying customers latest health inspection report available upon request. Or alternatively management may post the actual inspection report.

   • Not serious Core (1 points)

     Clean vent syst:Intake/exhaust air ducts

     Air intake for Air Conditioning system shows buildup of dust and lint. Vent covers in walk in cooler show some dust.

   • Serious Priority (3 points)

     Toxic items labeling-non original container

     Spray bottle near three compartment sink lacking label identifying solution inside.

   • Not serious Core (1 points)

     Covered waste receptacle for women's restroom

     Waste receptacle in women's rest room missing cover.

   • Serious Priority (3 points)

     Clean Sight and Touch

     Ice machine near office infected. Black and other biofilms present on interior ceiling of ice storage compartment.

9. Nov 21, 2017 Routine Score 89
   • Not serious Core (1 points)

     Clean vent syst:Intake/exhaust air ducts

     Dust and lint buildup on A/C return air vents.

   • Not serious Core (1 points)

     Floors/walls/ceiling/nonfood dirty

     Stainless steel walls are in need of cleaning. Debris on back food prep area.

   • Not serious Priority Foundation (2 points)

     Handwashing lavatory - used for other purpose

     Ice appeared in main service line hand wash sink. Hand wash sink should be for hand washing only.

   • Serious Priority (3 points)

     Food protected cross contamination arrange each type food in equipment so cross is prevented

     Raw Turkey Stored over raw onions.

   • Not serious Core (1 points)

     In-use utensils, between-use storage. During pauses in food preparation or dispensing, food prep

     Handle for flour stored in food product.

   • Serious Priority (3 points)

     Grease Trap Tickets

     Most recent record of grease trap service was in July 2017.

10. Apr 20, 2017 Routine Score 89
    • Serious Priority (3 points)

      Food safe, good condition, unadulterated, and honestly presented

      DISCARD DENTED CANS

    • Serious Priority (3 points)

      Grease Trap Tickets

    • Serious Priority (3 points)

      When to wash hands before donning new gloves

    • Not serious Core (1 points)

      Trash can provided for papertowel waste

    • Not serious Core (1 points)

      Containers of chemical sanitizing solutions stored off the floor and used in a manner that preve

11. Oct 27, 2016 Routine Score 96
    • Not serious Core (1 points)

      Cloths in-use for wiping between uses stored

    • Serious Priority (3 points)

      Food protected cross contamination arrange each type food in equipment so cross is prevented