RecordWell Data

Alonti Cafe

1150 EMPIRE CENTRAL DR #100, Dallas, TX 75247 · Dallas County

91cited violations
34serious tier
13inspections

Historical record. Historical: the City of Dallas published this dataset from October 2016 to February 2024 and then ended it (dataset ended 2024). Later inspections are not in it. Points follow the Texas inspection form: Priority items 3 points (shown as serious), Priority Foundation 2, Core 1.

Establishment

Type
Food establishment
Inspected by
City of Dallas Code Compliance (2016–2024 dataset)
Official record
City of Dallas Code Compliance (2016–2024 dataset) inspection reports

Other public records for this business

Year by year

YearInspectionsViolationsSerious
20222157
20212146
20203219
20192112
20182145
20172165

Inspections

  1. Nov 1, 2022 Routine Score 80
    • Not serious Priority Foundation (2 points)

      Date marking > 24 hrs,on site,temp 41F

      Provide date marking for the bean, fruit, ham...

    • Not serious Core (1 points)

      Cloths in-use for wiping between uses stored

      Keep towel in sanitizer bucket

    • Not serious Priority Foundation (2 points)

      Individual, disposable towels

      Provide paper towel for the hand sink

    • Serious Priority (3 points)

      Food protected cross contamination arrange each type food in equipment so cross is prevented

      Observed raw chicken store above rice raw beef store next to tortilla

    • Serious Priority (3 points)

      Clean Sight and Touch

      Provide cleaning for the ice machine, prep area, and coolers

    • Serious Priority (3 points)

      Discard TCS if date marked exceeds temp & time

      honey mustard 10/17 hummus 10/17

    • Serious Priority (3 points)

      Cold Hold (41øF/45øF or below)

      egg: 59'f spinach 58'f ham 54'f

    • Serious Priority (3 points)

      Water & Plumbing in good repair- per code

      Observed stand water and smell at the draining pipe

  2. Mar 8, 2022 Routine Score 87
    • Not serious Core (1 points)

      Food protected from cross contamination by storing the food in packages, covered containers, or

      Seal open package of cheese in wic

    • Serious Priority (3 points)

      Q.A. PPM - follow manufacturer's direction

      Sanitizer bucket 0 ppm quat

    • Not serious Priority Foundation (2 points)

      Can openers-cleanability

      Provide cleaning for can opener

    • Not serious Core (1 points)

      Cloths in-use for wiping between uses stored

    • Not serious Core (1 points)

      Nonfood-contact surfaces material

      No towel allow under the cutting board

    • Serious Priority (3 points)

      Grease Trap Tickets

      Provide grease trap cleaning for every 3 months

    • Not serious Priority Foundation (2 points)

      Date marking > 24 hrs,on site,temp 41F

      Provide date marking for all foods in the wic

  3. Aug 25, 2021 Routine Score 90
    • Serious Priority (3 points)

      Clean Sight and Touch

      Provide cleaning for the cooler, gasket, and coffee table

    • Not serious Core (1 points)

      Cloths in-use for wiping between uses stored

    • Serious Priority (3 points)

      Discard TCS if date marked exceeds temp & time

      cheese 8-23

    • Not serious Priority Foundation (2 points)

      Date marking > 24 hrs,on site,temp 41F

      Provide date marking for ham, lettuce,

    • Not serious Core (1 points)

      Nonfood-contact surfaces material

      no towel allow under the container

  4. Mar 9, 2021 Routine Score 80
    • Serious Priority (3 points)

      Discard TCS if date marked exceeds temp & time

      chicken 03/01, cheese 2/22

    • Serious Priority (3 points)

      Clean Sight and Touch

      provide cleaning for the cooler

    • Serious Priority (3 points)

      Toxic items stored above food/utensils

      observed sanitizer bucket store next to food

    • Not serious Core (1 points)

      Handler-Certificate Not on site

    • Not serious Priority Foundation (2 points)

      Date marking > 24 hrs,on site,temp 41F

      cheese

    • Not serious Priority Foundation (2 points)

      Handwashing lavatory - accessible

      pots, container blocked the hand sink

    • Not serious Priority Foundation (2 points)

      Damaged Equipment

      replace damaged cutting board

    • Not serious Core (1 points)

      Cloths in-use for wiping between uses stored

    • Serious Priority (3 points)

      Grease Trap Tickets

  5. Aug 11, 2020 Routine Score 87
    • Serious Priority (3 points)

      Food protected cross contamination arrange each type food in equipment so cross is prevented

      observed raw egg store above butter

    • Serious Priority (3 points)

      Grease Trap Tickets

    • Not serious Priority Foundation (2 points)

      Damaged Equipment

      broken handle of RIC

    • Not serious Priority Foundation (2 points)

      No unnecessary personnel allowed in food prep area

      expired food handler card

    • Not serious Priority Foundation (2 points)

      Damaged Equipment

      fix the broken handle of cooler

    • Not serious Core (1 points)

      Cloths in-use for wiping between uses stored

  6. Aug 11, 2020 Routine Score 82
    • Serious Priority (3 points)

      Cold Hold (41øF/45øF or below)

      cheese 50

    • Serious Priority (3 points)

      Clean Sight and Touch

      provide cleaning for the coolers, freezer

    • Serious Priority (3 points)

      Water & Plumbing in good repair- per code

      leaking under the 3 comp sink

    • Not serious Priority Foundation (2 points)

      RFSM - Not On Site

    • Not serious Priority Foundation (2 points)

      Date marking > 24 hrs,on site,temp 41F

      tomato

    • Not serious Priority Foundation (2 points)

      Sanitizing solutions, testing devices

      sanitizer test strip

    • Not serious Priority Foundation (2 points)

      Handwashing lavatory - used for other purpose

      washing spinach in hand sink

    • Not serious Core (1 points)

      Cloths in-use for wiping between uses stored

  7. Mar 10, 2020 Routine Score 83
    • Serious Priority (3 points)

      Cold Hold (41øF/45øF or below)

      cheese: 49'f, beef 47'f

    • Serious Priority (3 points)

      Food safe, good condition, unadulterated, and honestly presented

      provide container for cheese

    • Serious Priority (3 points)

      Clean Sight and Touch

      provide cleaning for the cooler

    • Serious Priority (3 points)

      Toxic items storage adjacent to food/utensils

      observed sanitizer bucket store next to food

    • Not serious Priority Foundation (2 points)

      Handlers-Certificate Not On Site

      expired RFSm

    • Not serious Priority Foundation (2 points)

      Date marking > 24 hrs,on site,temp 41F

      cheese, chicken

    • Not serious Core (1 points)

      Floors/walls/ceiling/nonfood dirty

      provide cleaning for the floor

  8. Sep 13, 2019 Routine Score 86
    • Not serious Core (1 points)

      Clean vent syst:Intake/exhaust air ducts

      HEAVY DUST ACCUMULATION ON THE INTAKE VENT

    • Not serious Priority Foundation (2 points)

      Damaged Equipment

      BROKEN REACH IN COOLER DOOR GASKETS

    • Serious Priority (3 points)

      Clean Sight and Touch

      INTERIOR PANEL OF THE ICE MACHINE SHOWING SIGNS OF VISIBLE BUILD UP CLEAN IMMEDIATELY

    • Not serious Priority Foundation (2 points)

      Food Labeling- with common name of the food

      BULK FOOD INGREDIENT CONTAINERS NOT LABELED

    • Not serious Core (1 points)

      Preventing contamination from other sources. Miscellaneous sources of Contamination

      THE BOTTOM OF A FOOD CONTAINER RESTING ON TOP OF FRESH CUT TOMATOES NO CELL PHONE USAGE ON FOOD PREP TABLE ( OBSERVED COOK HANDLING PERSONAL CELL PHONE ON FOOD PREPARATION TABLE )

    • Not serious Core (1 points)

      Floors/walls/ceiling/nonfood dirty

      HEAVY SOIL ON THE FLOOR DRAIN UNDER THE HAND SINK

    • Not serious Core (1 points)

      Physical Facilities Premises

      FECAL REMNANTS INSIDE THE EMPLOYEE TOILET BOWL

    • Not serious Core (1 points)

      Dirty nonfood contact surfaces

      EXCESSIVE DUST ON THE FAN COVERS OF THE WALK IN COOLER

    • Not serious Priority Foundation (2 points)

      Date marking commercially prepared RTE/ TCS food

      SEVERAL FOOD ITEMS NOT DATE MARKED IN THE WALK IN COOLER

  9. Mar 13, 2019 Routine Score 96
    • Serious Priority (3 points)

      Clean Sight and Touch

    • Not serious Core (1 points)

      Food storage containers, identified with common name of food.

  10. Sep 10, 2018 Routine Score 90
    • Not serious Core (1 points)

      Clean vent syst:Intake/exhaust air ducts

      Air intake above entrance to restroom shows buildup of dust and link

    • Serious Priority (3 points)

      Grease Trap Tickets

      Most recent grease trap service on site is from May 2018

    • Not serious Core (1 points)

      Nonfood-contact surfaces material

      Shelving above three compartment sink shows signs of rust

    • Serious Priority (3 points)

      Cold Hold (41øF/45øF or below)

      Reach in cooler not maintaining proper temperature. Sliced ham 56.4°F Interior thermometer showed above 50°F Sandwich spread >53.0°F (Door not able to completely close at time of inspection from interior inventory)

    • Not serious Core (1 points)

      Premises shall be maintained in good repair

      Door handle missing from rest room.

    • Not serious Core (1 points)

      RFSM Certificate - Not Display

      RFSM Certificate on display not from City of Dallas. Registered Food Service Manager certified through the City of Dallas must be present at all times food is prepared and served. This blue certificate may be obtained from our Goforth Office: Code Compliance Office: 7901 Goforth Road Dallas, TX 75238 (214) 670-8083 Requirements are: -Photo ID -Evidence of successful completion of a Registered Food Service Manager course approved by the State of Texas Department of Health or a nationally recognized sanitarian foundations (ANSI or NSF). -$30.00 per year (Check, Credit Card, or Money Order) It is advised to call ahead on day of visit to verify above information. Please note the offices close from12:00pm to 1:00pm.

  11. Feb 9, 2018 Routine Score 83
    • Serious Priority (3 points)

      Discard PHF is exceeds time/temp combinations

      milk expired 2/4

    • Serious Priority (3 points)

      Food safe, good condition, unadulterated, and honestly presented

      dented cans of olives

    • Serious Priority (3 points)

      Clean Sight and Touch

      can opener with food particles must be washed and sanitize

    • Not serious Priority Foundation (2 points)

      RFSM - Not On Site

      sop

    • Not serious Priority Foundation (2 points)

      Date marking > 24 hrs,on site,temp 41F

    • Not serious Core (1 points)

      Food Label - Bulk food w/ manufatuter labeling

    • Not serious Priority Foundation (2 points)

      Individual, disposable towels

    • Not serious Core (1 points)

      Light bulbs, light shields provided

  12. Aug 22, 2017 Routine Score 90
    • Not serious Core (1 points)

      Floors/walls/ceiling/nonfood dirty

    • Not serious Core (1 points)

      Trash can provided for papertowel waste

    • Not serious Core (1 points)

      Cloths in-use for wiping between uses stored

    • Not serious Priority Foundation (2 points)

      Individual, disposable towels

    • Serious Priority (3 points)

      Clean Sight and Touch

      KEEP CAN OPENERS CLEAN

    • Not serious Priority Foundation (2 points)

      Date marking > 24 hrs,on site,temp 41F

  13. Feb 22, 2017 Routine Score 80
    • Serious Priority (3 points)

      Grease Trap Tickets

    • Not serious Core (1 points)

      Store all equipment & utensil covered or inverted

    • Serious Priority (3 points)

      Date marking > 24 hrs,on site,temp 41F

    • Not serious Core (1 points)

      Trash can provided for papertowel waste

    • Serious Priority (3 points)

      Food thermometer cleaned before use

    • Not serious Priority Foundation (2 points)

      Cold/hot hold unit thermometer easily viewable

    • Not serious Core (1 points)

      Covered waste receptacle for women's restroom

    • Not serious Core (1 points)

      Cloths in-use for wiping between uses stored

    • Not serious Priority Foundation (2 points)

      Food Labeling- with common name of the food

      WATER BOTTLE

    • Serious Priority (3 points)

      Toxic items stored above food/utensils

Source: City of Dallas Code Compliance (2016–2024 dataset). History last read Oct 1, 2026. Violation text is the inspector's wording. “Serious” is the source's own top tier. About this data.