Bakery/deli

Year by year

Inspections

1. Feb 21, 2024 Routine Score 95
   • Not serious Priority Foundation (2 points)

     Equipment & Utensils smooth easily cleanable

     Do not line shelves with cardboard in WIC Remove plastic film on equipment

   • Not serious Priority Foundation (2 points)

     Accredited food handler certificate - 60 days

     Provide proof of Food Handler Certificates

   • Not serious Core (1 points)

     RFSM Certificate - Not Display

     Post Food Manger Certificate on wall

2. Sep 5, 2023 Routine Score 92
   • Serious Priority (3 points)

     Toxic items storage adjacent to food/utensils

     Do not store chemicals/cleaners near utensils or single-service items.

   • Not serious Priority Foundation (2 points)

     Equipment & Utensils smooth easily cleanable

     Remove tape on wall.

   • Not serious Core (1 points)

     Dirty nonfood contact surfaces

     Clean wheels on all equipment. Clean dust off cooling unit in WIF.

   • Not serious Core (1 points)

     Light bulbs, light shields provided

     Repair light in WIC.

   • Not serious Core (1 points)

     Other Violations

     Post or hold on file Food Manager Certificates.

3. Feb 15, 2023 Routine Score 100
4. Aug 19, 2022 Routine Score 95
   • Not serious Priority Foundation (2 points)

     Damaged Equipment

     Repair drain stopper of 3 comp sink

   • Serious Priority (3 points)

     Water & Plumbing in good repair- per code

     Repair hand sink knee faucet

5. Aug 9, 2022 Routine Score 91
   • Serious Priority (3 points)

     Water & Plumbing in good repair- per code

     Faucet leak at prep sink

   • Serious Priority (3 points)

     Gloves single use

   • Serious Priority (3 points)

     Food protected cross contamination arrange each type food in equipment so cross is prevented

6. Dec 14, 2021 Routine Score 98
   • Not serious Core (1 points)

     Lockers to be used to store personal items

     Store cell phones in a designated area

   • Not serious Core (1 points)

     Dirty nonfood contact surfaces

     Dusty fans in WIC

7. Apr 13, 2021 Routine Score 98
   • Not serious Core (1 points)

     Equipment in good repair and proper adjustment.

     Repair drain pipe for prep sink.

   • Not serious Core (1 points)

     Food storage containers, identified with common name of food.

     Add a label to water spray bottle.

8. Dec 11, 2020 Routine Score 98
   • Not serious Core (1 points)

     Floors/walls/ceiling/nonfood dirty

     CLEAN BREAD CRUMBS OFF OF FLOOR

   • Not serious Core (1 points)

     Other Violations

     LABEL 3 COMP SINK

9. Apr 24, 2020 Routine Score 98
   • Not serious Priority Foundation (2 points)

     Cold/hot hold unit thermometer easily viewable

     sliced meat cooler

10. Nov 5, 2019 Routine Score 89
    • Not serious Priority Foundation (2 points)

      Individual, disposable towels

      no towels provided at hand washing sink

    • Serious Priority (3 points)

      Q.A. PPM - follow manufacturer's direction

    • Serious Priority (3 points)

      Food products not maintained at 135øF or above

    • Serious Priority (3 points)

      Hands wash procedures-without soap

11. May 9, 2019 Routine Score 94
    • Serious Priority (3 points)

      Food products not maintained at 135øF or above

      use time no more than 4 hours if not maintained at 135 F or above- mark

    • Not serious Priority Foundation (2 points)

      RFSM - Not On Site

    • Not serious Core (1 points)

      Equipment in good repair and proper adjustment.

      3 compartment sink

12. Nov 12, 2018 Routine Score 98
    • Not serious Priority Foundation (2 points)

      Thermometers to be accurate +/- 3'F

13. May 23, 2018 Routine Score 100
14. Dec 7, 2017 Routine Score 100
15. Jun 19, 2017 Routine Score 95
    • Not serious Priority Foundation (2 points)

      Handlers-Certificate Not On Site

      provide food handler cards (2 weeks)

    • Not serious Priority Foundation (2 points)

      Date marking > 24 hrs,on site,temp 41F

      clearly date mark TCS food for 7 days only

    • Not serious Core (1 points)

      Floors/walls/ceiling/nonfood dirty

      clean floor in walk in freezer

16. Jan 18, 2017 Routine Score 86
    • Not serious Core (1 points)

      Floors/walls/ceiling/nonfood dirty

      CLEAN FLOOR IN WIC, FLOOR AROUND HAND SINK

    • Not serious Priority Foundation (2 points)

      Handlers-Certificate Not On Site

      PROVIDE FOOD HANDLER CARDS WITHIN 2 WEEKS (2/5/2017)

    • Not serious Priority Foundation (2 points)

      RFSM - Not On Site

      MANAGER WITH RFSM CERTIFICATE NOT ON SITE

    • Not serious Core (1 points)

      Eating food, chewing gum, drinking beverages, or using tobacco

      CHEW GUM

    • Not serious Core (1 points)

      Food protected from cross contamination by storing damaged, spoiled, or recalled food being held

      REMOVE EXPIRED FOOD FROM SHELVES

    • Not serious Core (1 points)

      Food storage containers, identified with common name of food.

      PROVIDE LABEL FOR SPRAY BOTTLE (WATER)

    • Serious Priority (3 points)

      When to wash hands before donning new gloves

      WASH HANDS BEFORE PUT GLOVES ON

    • Serious Priority (3 points)

      Food products not maintained at 135øF or above

      CHICKEN 122, SHRIMP 132.6 DEGREES