Arthur Kramer Elementary

Year by year

Inspections

1. Nov 30, 2023 Routine Score 97
   • Serious Priority (3 points)

     Equipment and Utensils Cleaning-contamination

     Inside ice machine needs cleaning as well as ice stopper

2. May 19, 2023 Routine Score 100
3. Feb 17, 2023 Routine Score 100
4. May 20, 2022 Routine Score 97
   • Serious Priority (3 points)

     Clean Sight and Touch

     dirty gasket freezer door / sanitizer bucket >200 ppm

5. Oct 7, 2021 Routine Score 95
   • Not serious Priority Foundation (2 points)

     Individual, disposable towels

     PAPER TOWELS AT HANDSINK

   • Serious Priority (3 points)

     When to wash hands before donning new gloves

     MUST WASH HANDS 20 SECONDS BEFORE DONNING NEW GLOVES

6. Mar 29, 2021 Routine Score 97
   • Serious Priority (3 points)

     Distressed merchandise, segregation and location

     2 DENTED CANS

7. Aug 24, 2020 Routine Score 100
8. Nov 13, 2019 Routine Score 98
   • Not serious Core (1 points)

     Floors/walls/ceiling/nonfood dirty

     clean floors and vents in kitchen

   • Not serious Core (1 points)

     Light bulbs, light shields provided

     light bulb needs to be replaced in WIF

9. May 23, 2019 Routine Score 97
   • Serious Priority (3 points)

     Cold Hold (41øF/45øF or below)

10. Nov 26, 2018 Routine Score 97
    • Serious Priority (3 points)

      Toxic items labeling-non original container

11. May 16, 2018 Routine Score 99
    • Not serious Core (1 points)

      Food, utensils & equip under other sources

      employee food stored with other food items

12. Dec 4, 2017 Routine Score 93
    • Serious Priority (3 points)

      Cooked ready to eat - Food protected from cross contamination by separating, storage, preparatio

    • Serious Priority (3 points)

      Clean Sight and Touch

    • Not serious Core (1 points)

      Food storage, prohibited areas under other sources

      food stored under thermometer with broken glass

13. Apr 24, 2017 Routine Score 87
    • Not serious Priority Foundation (2 points)

      RFSM - Not On Site

    • Serious Priority (3 points)

      Cold Hold (41øF/45øF or below)

    • Not serious Priority Foundation (2 points)

      Cooling method, criteria - rapid cooling equipment

    • Serious Priority (3 points)

      Food safe, good condition, unadulterated, and honestly presented

    • Serious Priority (3 points)

      Sanitization after Cleaning

14. Oct 28, 2016 Routine Score 93
    • Not serious Core (1 points)

      Floor, wall, ceiling - Exposed material

      CLEAN AIR VENTS

    • Not serious Core (1 points)

      Ventilation hood systems

      CLEAN VENTS

    • Serious Priority (3 points)

      Grease Trap Tickets

      DRAIN FULL

    • Not serious Priority Foundation (2 points)

      No sponges contact w cleaned food contact surfaces

      PEELING PAINT, HOOD