Alamo Club

Year by year

Inspections

1. Apr 15, 2023 Routine Score 91
   • Serious Priority (3 points)

     Raw ready to eat - Food protected from cross contamination by separating, storage, preparation,

     Observed raw animal products(Beef, Chicken, Eggs) stored over RTE [foods] in RIC.

   • Not serious Priority Foundation (2 points)

     RFSM - Not On Site

     RFSM expired. Register at dallascityhall.com.

   • Not serious Core (1 points)

     Containers of chemical sanitizing solutions stored off the floor and used in a manner that preve

     Observed sanitizer stored near clean dishes at bat area.

   • Not serious Core (1 points)

     Storing the food where it is not exposed to splash, dust, or other contamination

     Observed dirty fan covers in WIC's.

   • Not serious Core (1 points)

     Floors/walls/ceiling/nonfood dirty

     Observed dirty floor in beer WIC.

   • Not serious Core (1 points)

     Conditions of Permit-in use of food equipment

     Need a sign about then inspection report.

2. Sep 23, 2022 Routine Score 92
   • Not serious Priority Foundation (2 points)

     Handwashing lavatory - used for other purpose

     Observed handwash only sink labeled as dump sink. (asked employee which sink is the designated handwash sink)

   • Not serious Core (1 points)

     Premises shall be maintained in good repair

     Repair faucet handle (hot) on handwash only sink

   • Not serious Core (1 points)

     Covered waste receptacle for women's restroom

     Provide covered receptacle in women's restroom

   • Not serious Core (1 points)

     Other Violations

     Post handwashing sign in both restrooms and behind bar

   • Serious Priority (3 points)

     Clean Sight and Touch

     Clean mold from inside ice machine

3. Mar 6, 2020 Routine Score 86
   • Serious Priority (3 points)

     Cold Hold (41øF/45øF or below)

     b. eggs 45.1 & s. tomatoes 47.8F &c. tomatoes 49.1

   • Serious Priority (3 points)

     When to wash hands before donning new gloves

     DONNING GLOVES WITHOUT WASHING HANDS

   • Not serious Priority Foundation (2 points)

     Food packaged in a establishment, shall be labeled as specified in law

     label s. bottles

   • Not serious Core (1 points)

     Preventing contamination from other sources. Miscellaneous sources of Contamination

     cross contamination by storage observed bottles in ice bins & COVER ALL FOOD

   • Not serious Core (1 points)

     Conditions of Permit-in use of food equipment

     POST SIGN” CURRENT HEALTH INSPECTION IS AVAILABLE UPON REQUEST”

   • Serious Priority (3 points)

     Hand sink water temperature below 110'F

     MAINTAIN HOT WATER AT 110F

   • Not serious Core (1 points)

     Keep utensils handles upright or protected

     PROVIDE SCOOP WITH A HANDLE

4. Sep 16, 2019 Routine Score 96
   • Not serious Core (1 points)

     Containers of chemical sanitizing solutions stored off the floor and used in a manner that preve

   • Not serious Core (1 points)

     Food protected from cross contamination by storing the food in packages, covered containers, or

   • Not serious Core (1 points)

     Food storage containers, identified with common name of food.

   • Not serious Core (1 points)

     Dirty nonfood contact surfaces

     Clean gaskets to WIC door.

5. Mar 20, 2019 Routine Score 96
   • Not serious Core (1 points)

     Food storage containers, identified with common name of food.

     LABEL ALL FOOD CONTAINERS WITH COMMON NAME (SQUIRT BOTTLES AND SEASONING SHAKERS)

   • Not serious Core (1 points)

     Premises shall be maintained in good repair

     PATCH HOLES IN FRP WALL WHERE NEEDED

   • Not serious Priority Foundation (2 points)

     Date marking commercially prepared RTE/ TCS food

     PROVIDE USE BY DATES FOR ALL PREPARED PRODUCT NOT TO EXCEED SEVEN DAY HOLD