Amigo Supermart
3726 W DAVIS ST, Dallas, TX 75211 · Dallas County
Historical record. Historical: the City of Dallas published this dataset from October 2016 to February 2024 and then ended it (dataset ended 2024). Later inspections are not in it. Points follow the Texas inspection form: Priority items 3 points (shown as serious), Priority Foundation 2, Core 1.
Establishment
- Type
- Food establishment
- Inspected by
- City of Dallas Code Compliance (2016–2024 dataset)
- Official record
- City of Dallas Code Compliance (2016–2024 dataset) inspection reports
Year by year
| Year | Inspections | Violations | Serious |
|---|---|---|---|
| 2023 | 1 | 3 | 1 |
| 2022 | 1 | 7 | 1 |
| 2021 | 1 | 1 | 1 |
| 2020 | 1 | 12 | 2 |
| 2019 | 1 | 2 | 0 |
Inspections
-
Nov 20, 2023 Routine Score 94
-
Serious
Priority (3 points)
Food protected cross contamination arrange each type food in equipment so cross is prevented
Raw shelled eggs over beverages>mosve to bottom shelf
-
Not serious
Priority Foundation (2 points)
Cold/hot hold unit thermometer easily viewable
Ensure all thermometers in all cooler are visible
-
Not serious
Core (1 points)
Dirty nonfood contact surfaces
Clean any mildew or grime in reach-in coolers
-
Serious
Priority (3 points)
-
Nov 21, 2022 Routine Score 89
-
Serious
Priority (3 points)
Grease Trap Tickets
No current grease manifest
-
Not serious
Priority Foundation (2 points)
Date marking > 24 hrs,on site,temp 41F
Properly date mark any/all ready-to-eat food that is prepared and kept for 24 hours
-
Not serious
Core (1 points)
Pest control-routine inspections for
Flies observed in kitchen
-
Not serious
Core (1 points)
Dirty nonfood contact surfaces
Clean interiors of all coolers
-
Not serious
Core (1 points)
Unnecessary articles prohibited
Fix or get rid of any equipment that isn't working
-
Not serious
Priority Foundation (2 points)
Handwashing lavatory - used for other purpose
Don't store anything in hand sink
-
Not serious
Core (1 points)
Other Violations
Register food manger certificate with City of Dallas
-
Serious
Priority (3 points)
-
Jan 19, 2021 Routine Score 97
-
Serious
Priority (3 points)
Food protected cross contamination separating types of raw animal food storage, preparation, hol
raw eggs on top shelving must be have on bottom shelf of RI cooler unit
-
Serious
Priority (3 points)
-
Jan 14, 2020 Routine Score 80
-
Not serious
Core (1 points)
Pest control-routine inspections for
missing current pest control ticket must be have current pest control ticket
-
Not serious
Priority Foundation (2 points)
A establishment shall have written procedures for employees to follow when responding to vomitin
missing bodily fluids writing procedures /spill kit
-
Not serious
Priority Foundation (2 points)
Food Labeling- with common name of the food
missing food labels on food containers inside cooler units must be have food labels on food containers in all areas
-
Not serious
Core (1 points)
Premises free of litter
excessive litter inside kitchen area kitchen must be free of litter to avoid contamination
-
Not serious
Core (1 points)
Grease Trap Location
missing current grease trap ticket must be have current grease trap ticket
-
Not serious
Priority Foundation (2 points)
Date marking > 24 hrs,on site,temp 41F
missing current date marking in all food containers must be have date mark on food containers in all areas
-
Not serious
Core (1 points)
Cooking equipment free of encrusted grease
cooking equipment dirty with encrusted grease and soils accumulations must be clean to avoid cross contamination
-
Not serious
Priority Foundation (2 points)
Food thermometers provided and accessible
missing thermometers inside cooler units must be have working and visible thermometers inside cooler units to verified proper food temperatures
-
Not serious
Core (1 points)
Floors/walls/ceiling/nonfood dirty
walls and floors in all areas dirty with soils and spills accumulations must be clean to avoid contamination
-
Not serious
Core (1 points)
RFSM Certificate - Not Display
missing RFSM certification missing FSM registered with the city
-
Serious
Priority (3 points)
Equipment and Utensils Multiuse Materials-safe
use non approved cooler units to keep food packages must be have approved cooler units to keep food packages at proper food temperature 40 f or below
-
Serious
Priority (3 points)
A food employee shall comply with an exclusion or RESTRICTION
missing writing employee health policies
-
Not serious
Core (1 points)
-
Jan 17, 2019 Routine Score 98
-
Not serious
Core (1 points)
Storing the food at least 15 cm (6 inches) above the floor
all drinks must above floor 6 ins
-
Not serious
Core (1 points)
Floor, wall, ceiling - Exposed material
replace the damaged tiles on the ceiling
-
Not serious
Core (1 points)
Source: City of Dallas Code Compliance (2016–2024 dataset). History last read Oct 1, 2026. Violation text is the inspector's wording. “Serious” is the source's own top tier. About this data.