1 Way's

Year by year

Inspections

1. Jan 31, 2024 Routine Score 87
   • Serious Priority (3 points)

     Clean Sight and Touch

     CLEAN ALL FOOD CONTACT SURFACES OF FOOD DEBRIS AND GREASE

   • Serious Priority (3 points)

     Grease Trap Tickets

   • Not serious Priority Foundation (2 points)

     Date marking > 24 hrs,on site,temp 41F

   • Not serious Priority Foundation (2 points)

     Sanitizing solutions, testing devices

   • Not serious Core (1 points)

     Cooking equipment free of encrusted grease

   • Not serious Core (1 points)

     Floors/walls/ceiling/nonfood dirty

     CLEAN FLOORS AND WALLS OF GREASE BUILD UP

   • Not serious Core (1 points)

     Floor& wall junctures- coved & sealed

2. Apr 27, 2023 Routine Score 81
   • Serious Priority (3 points)

     Clean Sight and Touch

     Cooking equipment dirty>must clean

   • Serious Priority (3 points)

     Grease Trap Tickets

     No current grease trap manifest

   • Not serious Priority Foundation (2 points)

     Outfitter-Certified Food Manager

     Expired RFSM

   • Not serious Priority Foundation (2 points)

     Date marking > 24 hrs,on site,temp 41F

     No date marking on food

   • Not serious Priority Foundation (2 points)

     Cold/hot hold unit thermometer easily viewable

     Provide thermometer for coolers

   • Not serious Priority Foundation (2 points)

     Handwashing lavatory - accessible

     Keep hand sink accessible

   • Not serious Core (1 points)

     Remove dead/trapped pests

     Remove all evidence of pest>dead roaches

   • Not serious Core (1 points)

     Dirty nonfood contact surfaces

     Clean all surfaces in kitchen

   • Not serious Core (1 points)

     Unnecessary articles prohibited

     Get rid of any unnecessary equipment

   • Not serious Core (1 points)

     Health permit posted

     Post Health Permit

   • Not serious Core (1 points)

     Equipment in good repair and proper adjustment.

3. Oct 1, 2022 Routine Score 80
   • Not serious Priority Foundation (2 points)

     Handwashing lavatory - accessible

     Do not store items in handsink.

   • Not serious Core (1 points)

     Thawing. under running water criteria - < 4 hours

   • Serious Priority (3 points)

     Food protected cross contamination separating types of raw animal food storage, preparation, hol

     Different meats thawing together.

   • Not serious Core (1 points)

     Dirty nonfood contact surfaces

     Heavy grease build-up on exterior of food service equipment. Clean and organize storage shelves.

   • Not serious Core (1 points)

     Unnecessary articles prohibited

     Remove damaged or non-working equipment.

   • Not serious Priority Foundation (2 points)

     Damaged Equipment

     Replace damaged cooler gasket.

   • Not serious Core (1 points)

     Other Violations

     Provide pest control report. Organize RIC. Repair leak at mop sink.

   • Not serious Core (1 points)

     Food storage containers, identified with common name of food.

   • Serious Priority (3 points)

     Contact RTE Products w/ Bare Hands

   • Serious Priority (3 points)

     Clean Sight and Touch

     Detail clean food service area.

   • Not serious Priority Foundation (2 points)

     RFSM - Not On Site

4. Dec 26, 2019 Routine Score 92
   • Serious Priority (3 points)

     Clean Sight and Touch

     DIRTY CAN OPENER

   • Not serious Priority Foundation (2 points)

     Sanitizing solutions, testing devices

   • Not serious Priority Foundation (2 points)

     Damaged Equipment

     REPLACE GASKETS IN REACH IN COOLER

   • Not serious Core (1 points)

     Thawing. under running water criteria