400 Gradi

Year by year

Inspections

1. May 19, 2023 Routine Score 89
   • Serious Priority (3 points)

     Clean Sight and Touch

     Can opener observed with product debris accumulation

   • Not serious Core (1 points)

     Food protected from cross contamination by storing the food in packages, covered containers, or

     Cover pasta food inside WIC

   • Not serious Priority Foundation (2 points)

     Equipment and Utensils Multiuse Materials durable

     Remove cardboard shelf liner in dry storage room + foil from cook line shelf

   • Not serious Core (1 points)

     Handwashing signage

     Provide proper hand sink signs for all hand sinks

   • Not serious Priority Foundation (2 points)

     No soap at handsink

     Provide soap for hand sink next to prep sink

   • Not serious Priority Foundation (2 points)

     Outfitter-Certified Food Manager

     Register all food manager certificates w/ the City of Dallas

2. Sep 15, 2022 Routine Score 89
   • Not serious Priority Foundation (2 points)

     Accredited food handler certificate - 60 days

   • Not serious Core (1 points)

     Trash can provided for papertowel waste

   • Serious Priority (3 points)

     Cold Hold (41øF/45øF or below)

   • Serious Priority (3 points)

     Time as PHC:provide written procedures on site

   • Not serious Priority Foundation (2 points)

     No soap at handsink

3. Sep 1, 2021 Routine Score 88
   • Serious Priority (3 points)

     Cold Hold (41øF/45øF or below)

     SEVERAL FOODS ARE NOT HOLDING TEMP

   • Not serious Priority Foundation (2 points)

     Handwashing lavatory - allow convenient

     WAS BLOCKED

   • Not serious Priority Foundation (2 points)

     Consumer Advisory Disclosure---asterisking

     NEEDED ON MENUS

   • Not serious Priority Foundation (2 points)

     Damaged Equipment

     DOOR GASKETS ON A FEW NEED REPLACING AND CLEAN

   • Not serious Core (1 points)

     Eating food, chewing gum, drinking beverages, or using tobacco

     DESIGNATE AN AREA FOR EMPLOYEE DRINKS

   • Not serious Core (1 points)

     Keep utensils handles upright or protected

     CANT USE PLASTIC CONTAINERS AS A SCOOP MUST HAVE A HANDLE

   • Not serious Core (1 points)

     Dirty nonfood contact surfaces

     CLEAN VENTS IN WALK IN COOLER

4. Dec 23, 2020 Routine Score 84
   • Not serious Priority Foundation (2 points)

     Damaged Equipment

     DOOR GASKETS NEED TO BE REPLACED

   • Not serious Core (1 points)

     Dirty nonfood contact surfaces

     CLEAN FAN COVERS IN RIC VERY DIRTY

   • Not serious Core (1 points)

     Cloths in-use for wiping food spills used for no other purpose

     NO TOWELS UNDER THE CUTTING BOARDS

   • Not serious Core (1 points)

     Storing the food where it is not exposed to splash, dust, or other contamination

     STORE 6 INCHES FROM THE TOP OF THE VENTS IN WIC

   • Serious Priority (3 points)

     Untreated shell eggs need to be at 45§F or <

     MEASURED AT 54.6F

   • Not serious Priority Foundation (2 points)

     Handwashing lavatory - accessible

     CANT BE BLOCKED MUST BE ACCESSIBLE

   • Not serious Priority Foundation (2 points)

     Cooling, heating, and holding capacities. Equipment

     NOT PROPERLY HOLDING COLD HOLD AT 45 AND BELOW, WAS CLOSE TO 60F

   • Not serious Priority Foundation (2 points)

     Outfitter-Certified Food Manager

     CERTIFICATE EXPIRED ON 07/05/2020

   • Not serious Priority Foundation (2 points)

     Accredited food handler certificate - 60 days

5. Feb 11, 2020 Routine Score 87
   • Serious Priority (3 points)

     Grease Trap Tickets

     NO RECORDS OF CLEANING ONSITE

   • Not serious Priority Foundation (2 points)

     Outfitter-Certified Food Manager

     NO CERTIFICATE AVAILABLE OR RFSM AND NO BIOHAZARD KIT

   • Not serious Priority Foundation (2 points)

     Handlers-Certificate Not On Site

     NO CARDS ON FILE

   • Not serious Priority Foundation (2 points)

     Individual, disposable towels

     NEEDED AT BAR

   • Not serious Core (1 points)

     Controlling pests. Eliminating harborage conditions

     FRUIT FLIES AND NO PEST CONTROL RECORDS

   • Not serious Core (1 points)

     Cloths in-use for wiping food spills used for no other purpose

     CANT BE USED UNDER THE CUTTING BOARD

   • Not serious Core (1 points)

     Storing the food at least 15 cm (6 inches) above the floor

     CONTAINERS OF LETTUCE TOUCHING THE CEILING IN THE WALK IN COOLER

   • Not serious Core (1 points)

     Other Violations

     NOTICE NEEDED FOR HEALTH INSPECTION (PROVIDED)