7-eleven #34102a

Year by year

Inspections

1. Jan 11, 2024 Routine Score 90
   • Serious Priority (3 points)

     Clean Sight and Touch

     Clean interiors of microwaves>specifically the tops of the microwaves of all debris/grease

   • Not serious Priority Foundation (2 points)

     Thermometer in good condition or discarded

     Replace or fix thermometer so that it accurately reads temperatures

   • Serious Priority (3 points)

     Grease Trap Tickets

     No current liquid waste manifest

   • Not serious Core (1 points)

     Floor, wall, ceiling - Exposed material

     Place new ceiling tiles to cover exposed wires/pipes

   • Not serious Core (1 points)

     Dirty nonfood contact surfaces

     Clean fans of cooling units in large drink cooler

2. Jan 19, 2023 Routine Score 92
   • Serious Priority (3 points)

     Clean Sight and Touch

     Clean the tops of microwave of any food debris

   • Serious Priority (3 points)

     Grease Trap Tickets

     No current grease trap manifest

   • Not serious Core (1 points)

     Dirty nonfood contact surfaces

     Clean plastic drink dividers in drink cooler

   • Not serious Core (1 points)

     Other Violations

     Renew RFSM immediately

3. Mar 4, 2021 Routine Score 85
   • Serious Priority (3 points)

     A food employee shall comply with an exclusion or RESTRICTION

     missing employee health policies and procedures

   • Serious Priority (3 points)

     Equipment and Utensils Cleaning-contamination

     cooler units dirty with soils and grease accumulations must be clean to avoid cross contamination

   • Not serious Priority Foundation (2 points)

     Accredited food handler certificate - 60 days

     missing some food handler cards on site must be have food handler cards on site

   • Not serious Core (1 points)

     First Aid

     missing first aid kit on site must be have first aid kit on site

   • Not serious Priority Foundation (2 points)

     Individual, disposable towels

     missing individual towels in hand sink must be replace or repair to proper condition

   • Not serious Core (1 points)

     Food protected from cross contamination by storing damaged, spoiled, or recalled food being held

     expired food cans on shelving must be discard to avoid cross contamination

   • Not serious Core (1 points)

     Floors/walls/ceiling/nonfood dirty

     floors dirty with soils and dust accumulations must be clean to avoid cross contamination

   • Not serious Priority Foundation (2 points)

     A establishment shall have written procedures for employees to follow when responding to vomitin

     missing bodily fluids writing procedures /spill kit.

4. Jan 23, 2020 Routine Score 86
   • Not serious Core (1 points)

     Premises cleaned when minimal food is exposed

     all areas dirty with spills, food debris and soils accumulations, must be clean all areas to avoid contamination

   • Serious Priority (3 points)

     Outfitter-Food Temperatures (Hot).

     106 F small tacos 112 F wings must be maintain proper food temperature of 135 F or above

   • Not serious Priority Foundation (2 points)

     Handlers-Certificate Not On Site

     missing current food handler cards on site must be have food handlers card son site

   • Serious Priority (3 points)

     Clean Sight and Touch

     cooler units inside with food debris and dirty must be clean inside and outside to avoid cross contamination

   • Serious Priority (3 points)

     A food employee shall comply with an exclusion or RESTRICTION

     missing writing employee health policies

   • Not serious Priority Foundation (2 points)

     A establishment shall have written procedures for employees to follow when responding to vomitin

     missing bodily fluids writing procedures /spill kit

5. Jan 10, 2019 Routine Score 84
   • Serious Priority (3 points)

     Food protected cross contamination arrange each type food in equipment so cross is prevented

     observed raw eggs, sandwich cheese store together

   • Serious Priority (3 points)

     Clean Sight and Touch

     provide cleaning for the cooler

   • Serious Priority (3 points)

     Chemical sanitizer generated onsite, device criteria

     set up sanitizer bucket

   • Serious Priority (3 points)

     Grease Trap Tickets

   • Not serious Core (1 points)

     Pest control-routine inspections for

   • Not serious Core (1 points)

     Cloths in-use for wiping between uses stored

   • Not serious Core (1 points)

     Eating food, chewing gum, drinking beverages, or using tobacco

     observed open cup of coffee next to hot dog grill

   • Not serious Core (1 points)

     Storing the food at least 15 cm (6 inches) above the floor

     all drinks must above floor 6 ins

6. Jul 3, 2018 Routine Score 84
   • Not serious Priority Foundation (2 points)

     Handwashing lavatory - used for other purpose

     utensil in hand sink

   • Not serious Core (1 points)

     Eating food, chewing gum, drinking beverages, or using tobacco

     open cup of cffee inside prep area

   • Not serious Priority Foundation (2 points)

     Date marking > 24 hrs,on site,temp 41F

     Cheeses

   • Serious Priority (3 points)

     Food safe, good condition, unadulterated, and honestly presented

     observed open bag of cheese ontop of broken bag of sauce

   • Serious Priority (3 points)

     Chemical sanitizer generated onsite, chemical criteria

     set up Sanitizer bucket

   • Not serious Core (1 points)

     Pest Control

     observed flies in prep area

   • Not serious Priority Foundation (2 points)

     RFSM - Not On Site

   • Not serious Priority Foundation (2 points)

     Handlers-Certificate Not On Site

7. Dec 27, 2017 Routine Score 84
   • Not serious Priority Foundation (2 points)

     Sanitizing solutions, testing devices

     Test strips provided were aged such that the comparison scale on package was not discernible.

   • Serious Priority (3 points)

     Toxic items stored above food/utensils

     Anitbiotic and other medications stored on display above energy drinks.

   • Not serious Core (1 points)

     RFSM Certificate - Not Display

     Registered Food Service Manager certificate not posted where visible to the public.

   • Not serious Core (1 points)

     Cloths in-use for wiping between uses stored

     Mop cloths throughout location not stored in sanitizing solution.

   • Serious Priority (3 points)

     Food products not maintained at 135øF or above

     Chicken wings temperature was 106.2°F. Mini tacos were at 110.4°F Unit showed temperature of over 130°F

   • Not serious Core (1 points)

     Store equipment & utensils in a clean, dry place

     Utensils (tongs, pizza cutter, et al) stored in bin with brushes adjacent to hand wash sink.

   • Not serious Priority Foundation (2 points)

     Nonfood surfaces-design to be cleaned easily

     Shelving in walk in cooler missing coating, rust apparent on some surfaces.

   • Serious Priority (3 points)

     Sanitization after Cleaning

     Employee observed rinsing off tongs in hand wash sink and placing back into service. No sanitizer was prepared at service area at time of inspection.

8. Jun 16, 2017 Routine Score 91
   • Not serious Priority Foundation (2 points)

     Do not exceed manuf. use by date

     YOGURT WITH USE BY DATE OF 6/8/17, YOGURT PARFAIT 6/12/17, 6/13/17(2)

   • Not serious Core (1 points)

     Dirty nonfood contact surfaces

     CLEAN THE OUTSIDE OF THE ICE CHUTE AT FOUNTAIN DRINK MACHINE

   • Not serious Core (1 points)

     Storing the food at least 15 cm (6 inches) above the floor

     PREPACKAGED CONDIMENTS STORED ON THE GROUND

   • Not serious Core (1 points)

     Covered waste receptacle for women's restroom

   • Serious Priority (3 points)

     When to wash hands before donning new gloves

   • Not serious Core (1 points)

     Store equipment & utensils in a clean, dry place

     EQUIPMENT STORED WITHIN THE SPLASH GUARD AT HAND SINK CLEAN DRAWER WHERE SINGLE SERVICE BAGS ARE STORED TO BE FREE OF FOOD DEBRIS

9. Dec 5, 2016 Routine Score 90
   • Not serious Core (1 points)

     Physical Facilities Premises

     FECAL MATTER ON THE BACK SIDE OF THE TOILET SEAT OF THE THE MEN'S RESTROOM

   • Serious Priority (3 points)

     Clean Sight and Touch

     CLEAN THE DIRTY INTERIOR OF THE MICROWAVED

   • Serious Priority (3 points)

     Toxic items labeling-non original container

     CHEMICAL SPRAY BOTTLE NOT LABELED

   • Not serious Core (1 points)

     Other Violations

     FOOD ITEMS BEYOND THE BEST BY DATE WERE ON THE SHELVES FOR SALE TO THE PUBLIC.

   • Not serious Core (1 points)

     Dirty nonfood contact surfaces

     CLEAN THE GASKETS OF THE REACH IN COOLER CLEAN SYRUP SPILLS FROM THE CABINETS UNDERNEATH THE SLURPEE MACHINE

   • Not serious Core (1 points)

     Light bulbs, light shields provided

     PROVIDE A LIGHT BULB FOR THE UNIT MISSING ONE IN THE WALK IN DRINK COOLER PROVIDE A LIGHT SHIELD FOR THE UNIT MISSING ONE IN THE BACK OF THE STORE WHERE THE THREE COMPARTMENT SINK IS