The Drink Lab

Year by year

Inspections

1. Aug 20, 2026 Pre-inspection Follow Up · No items found

   No violations cited.

2. May 26, 2026 Pre-inspection Follow Up · 2 core
   • Not serious Core

     CERTIFIED FOOD MANAGER – REQUIREMENT - FOOD ESTABLISHMENTS

     There is no approved or current certified food manager for this establishment.

     Correction: Provide an approved certified food protection manager in the food establishment within 90 days. Conditional License Agreement signed. Provide proof of certification

     Code 12-201.11 (A) (1)

   • Not serious Core

     MOBILE FOOD ESTABLISHMENT - WASTE WATER DISPOSAL

     The hose used for liquid waste is not provided.

     Correction: Clean and maintain hose used for waste disposal for the mobile food establishment and/or store the hose in a properly labeled storage cabinet when not in use.

     Code 9-303.11 (B)

3. May 19, 2026 Pre-inspection · 1 priority, 3 core
   • Serious Priority

     PLUMBING - BACKFLOW PREVENTION - AIR GAP

     No air gap provided on ice chest between chest and waste tank.

     Correction: Provide an air gap on water supply side to protect water supply. Provide prior to use of ice chest Provide pictures of correction to mackenzie.benda@co.barron.wi.us . PROVIDE CORRECTIONS BEFORE USE OF EQUIPMENT.

     Code 5-202.13

   • Not serious Core

     CERTIFIED FOOD MANAGER – REQUIREMENT - FOOD ESTABLISHMENTS

     There is no approved or current certified food manager for this establishment.

     Correction: Provide an approved certified food protection manager in the food establishment within 90 days. Conditional License Agreement signed. Provide proof of certification

     Code 12-201.11 (A) (1)

   • Not serious Core

     PLUMBING - HOSE, CONSTRUCTION AND IDENTIFICATION

     Hose for conveying drinking water from a mobile food water tank is not stored in a container labeled "fresh water only".

     Correction: Hose used for drinking water from a water tank shall be corrosion resistant and durable, resistant to pitting, chipping and scoring, have a smooth interior surface and be clearly identified as to its use. Properly identify hose.

     Code 5-302.16 (B) - (E)

   • Not serious Core

     MOBILE FOOD ESTABLISHMENT - WASTE WATER DISPOSAL

     The hose used for liquid waste is not provided.

     Correction: Clean and maintain hose used for waste disposal for the mobile food establishment and/or store the hose in a properly labeled storage cabinet when not in use.

     Code 9-303.11 (B)