Paul Miller Foodstand
718 1ST AVE, Prairie Farm, WI 54762 · Barron County
Establishment
- Type
- Restaurant (retail food serving meals) (Retail Food - Serving Meals, Transient)
- Inspected by
- Barron County Department of Health & Human Services
- License / ID
- TMYS-CG3PSR
- Status
- Permitted
- Phone
- (715) 455-1352
- Official record
- Barron County Department of Health & Human Services inspection reports
Year by year
| Year | Inspections | Violations | Serious |
|---|---|---|---|
| 2026 | 1 | 0 | 0 |
| 2025 | 1 | 0 | 0 |
| 2024 | 1 | 1 | 0 |
| 2023 | 2 | 2 | 2 |
Inspections
-
Aug 20, 2026 Routine · No items found
No violations cited.
-
Jul 31, 2025 Routine · No items found
No violations cited.
-
Sep 5, 2024 Routine · 1 core
-
Not serious
Core
INSECT CONTROL DEVICES, DESIGN AND INSTALLATION - IMPROPERLY LOCATED
The insect control device is located over food storage/prep area.
Correction: Remove or relocate this device so that it is not over any food prep area.
Code 6-202.13 (B) (1)
-
Not serious
Core
-
Sep 21, 2023 Re-inspection · No items found
No violations cited.
-
Jun 29, 2023 Routine · 2 priority
-
Serious
Priority
WHEN TO WASH
Employee observed not washing hands before handling donut dough after entering the mobile unit from outside.
Correction: Before working with food, clean equipment, utensils, and single-use or single service articles food employees shall properly wash their hands.
Code 2-301.14
-
Serious
Priority
PHF/TCS, COLD HOLDING
Milk and eggs in the white cooler is cold held at 50°F.
Correction: Maintain cold potentially hazardous foods at or below 41°F
Code 3-501.16 (A) (2) AND (B)
-
Serious
Priority
Source: Barron County Department of Health & Human Services. History last read Oct 1, 2026. Violation text is the inspector's wording. “Serious” is the source's own top tier. About this data.