On Red Cedar

Year by year

Inspections

1. Jul 30, 2025 Follow Up · 2 non-critical, 2 repeat
   • Not serious Non-critical Repeat

     FOOD SERVICE PERMIT REQUIRED

     This establishment is providing guests with non-single use food items (spices).

     Correction: Remove all non-single use items (spices).

     Code ATCP 72.12 (1)

   • Not serious Non-critical Repeat

     GENERAL MAINTENANCE

     Shower floor does not have slip resistant covering.

     Correction: Provide shower in basement with slip resistant covering or non-absorbent, easily cleanable matting. Maintained establishment in a manner conducive to the health, comfort and safety of its guests.

     Code [C] ATCP 72.15 (1)

2. Jun 30, 2025 Routine · 1 critical, 2 non-critical, 1 repeat
   • Not serious Non-critical Repeat

     FOOD SERVICE PERMIT REQUIRED

     This establishment is providing guests with non-single use food items (spices).

     Correction: Remove all non-single use items (spices).

     Code ATCP 72.12 (1)

   • Not serious Non-critical

     GENERAL MAINTENANCE

     Shower floor does not have slip resistant covering.

     Correction: Provide shower in basement with slip resistant covering or non-absorbent, easily cleanable matting. Maintained establishment in a manner conducive to the health, comfort and safety of its guests.

     Code [C] ATCP 72.15 (1)

   • Serious Critical

     PRIVATE WELL-WATER SAMPLED, TESTED, RESULTS AVAILABLE

     A water sample for the well serving the public has not been submitted to a certified laboratory for bacteriological analysis.

     Correction: Submit a water sample for every well that serves the public to a certified laboratory for bacteriological analysis and provide the results within 30 business days to the department.

     Code [F] ATCP 72.10 (3)

3. Sep 8, 2023 Routine · 1 non-critical
   • Not serious Non-critical

     FOOD SERVICE PERMIT REQUIRED

     -This establishment is providing guests with non-single use food items such as spices, condiments, etc.

     Correction: Remove all non-single use items such as spcies, condiments, etc.

     Code ATCP 72.12 (1)