Subway Of Rice Lake-cenex

Year by year

Inspections

1. Nov 25, 2025 Routine · 1 priority, 3 priority foundation, 1 core
   • Serious Priority Corrected on site

     FOOD CONTACT SURFACES - WAREWASHING EQUIPMENT, CHEMICAL, TEMPERATURE, pH, CONCENTRATION AND HARDNESS

     The quaternary sanitizer (3 compartment sink) is not being used according to EPA registered label use instructions and is at 500 + PPM.

     Correction: Provide training to employees on proper use and concentration of sanitizer or repair or adjust warewashing equipment to provide proper sanitizer concentration. Staff adjusted sanitizer solution to appropriate concentration.

     Code 4-501.114 (A) - (E)

   • Serious Priority Corrected on site

     FOOD CONTACT SURFACES - WAREWASHING EQUIPMENT, CHEMICAL, TEMPERATURE, pH, CONCENTRATION AND HARDNESS

     The quaternary sanitizer (spray bottle) is not being used according to EPA registered label use instructions and is at 500+ PPM.

     Correction: Provide training to employees on proper use and concentration of sanitizer or repair or adjust warewashing equipment to provide proper sanitizer concentration. Staff adjusted sanitizer so that it was at appropriate concentration.

     Code 4-501.114 (A) - (E)

   • Not serious Priority Foundation

     CLEAN-UP OF VOMITING AND DIARRHEAL EVENTS

     Food establishment does not have procedures that address responding to vomiting or diarrheal events.

     Correction: Develop procedures for responding to vomiting and diarrheal events. Specifically actions that employees must take to minimize the spread of contamination.

     Code 2-501.11

   • Not serious Priority Foundation

     PROPER COOLING METHODS - CRITERIA

     Improper cooling methods are observed for meatballs in Walk in Cooler. Containers of meatballs are covered during cooling which won't allow for rapid cooling.

     Correction: Adjust methods or procedures to facilitate cooling as described in 3-501.15.

     Code 3-501.15 (A)

   • Not serious Priority Foundation

     TOXIC SUBSTANCES - WORKING CONTAINERS

     Working containers (spray bottle) of quaternary sanitizer not labeled with common name of product. Spray bottle is labeled with the name and information for a different (chlorine) sanitizer.

     Correction: Label working containers with the common name of the material used.

     Code 7-102.11

   • Not serious Core

     WAREWASHING - WET CLEANING

     Slicer is improperly cleaned. Slicer is "cleaned" with Sani Station Sanitizer & Cleaner- this product and procedure does not meet the wash, rinse, sanitize method required for cleaning and sanitizing equipment.

     Correction: Utensils shall be effectively washed to remove or loosen soil by application of detergents, abrasive cleaners, brushes, hot water or high pressure sprays. Slicer must be washed with detergent (not Sani Station Sanitizer & Cleaner), rinsed with clean water, and sanitized (can use Sani Station Sanitizer & Cleaner if at appropriate concentration and allowed to air dry on the equipment). Slicer parts

     Code 4-603.14

2. May 25, 2023 Follow Up · 2 core, 1 repeat
   • Not serious Core Repeat

     HANDWASHING SINKS, INSTALLATION - NON-HAND OPERATED

     Handwashing sink is not non-hand operated or is operating incorrectly.

     Correction: Employee handwashing sinks shall be non hand operated and if metered shall provide a flow of water without the need for reactivation for at least 15 seconds.

     Code 5-202.12 (C)

   • Not serious Core

     OPERATING WITHOUT A LICENSE - POSTING A RETAIL FOOD LICENSE

     Retail food establishment permit is not posted in a conspicous area.

     Correction: Post retail food establishment permit in a public area.

     Code ATCP 75.06 (1) (b)