RecordWell Data

Sushi Kabar

330 S MAIN ST, Rice Lake, WI 54868 · Barron County

5cited violations
2serious tier
4inspections

Establishment

Type
Retail food (not serving meals) (Retail Food - Not Serving Meals, Moderate)
Inspected by
Barron County Department of Health & Human Services
License / ID
PGAN-DCSTAN
Status
Permitted
Phone
(586) 651-0039
Official record
Barron County Department of Health & Human Services inspection reports

Other public records for this business

Year by year

YearInspectionsViolationsSerious
2026142
2025310

Inspections

  1. Apr 1, 2026 Routine · 2 priority, 2 core
    • Serious Priority

      HACCP PLAN - SUPPORTING DOCUMENTS

      After a review of the HACCP Plan, supporting documents are not provided or are missing. The approved HACCP plan requires weekly records to be maintained, in addition to the daily records. The weekly records are not being completed.

      Correction: Provide supporting documents and any other information as requested by the department or its Agent.

      Code 1-106.12 (E) and (F)

    • Serious Priority Corrected on site

      FOOD CONTACT SURFACES - WAREWASHING EQUIPMENT, CHEMICAL, TEMPERATURE, pH, CONCENTRATION AND HARDNESS

      The quat sanitizer in the wiping cloth bucket is not being used according to EPA registered label use instructions and is at 100 PPM.

      Correction: Provide training to employees on proper use and concentration of sanitizer or repair or adjust warewashing equipment to provide proper sanitizer concentration. Corrective action: wiping cloth bucket was remade and tested at the correct concentration.

      Code 4-501.114 (A) - (E)

    • Not serious Core

      LABELING - FOOD STORAGE CONTAINERS LABELED WITH COMMON NAME

      Sauces are stored in unlabeled containers.

      Correction: Store all foods that are removed from their original packages in containers labeled with the common name of the food or ingredient.

      Code 3-302.12

    • Not serious Core Corrected on site

      WIPING CLOTHS - USE LIMITATION - CLOTHS FOR WIPING COUNTERS STORED IN SANITIZER

      Wiping cloth used for wiping surfaces stored on counter.

      Correction: Cloths used for wiping counters and equipment shall be stored in a sanitizing solution in between uses. Corrective action: wiping cloth was put in the wiping cloth bucket between uses.

      Code 3-304.14 (B) (1)

  2. Apr 14, 2025 Pre-inspection Follow Up · No items found

    No violations cited.

  3. Feb 19, 2025 Pre-inspection · 1 core
    • Not serious Core

      FLOORS, WALLS AND CEILINGS - CLEANABILITY

      Wall behind the 4 compartment sink is no longer easily cleanable. The wall has black mold and grease build up on the glasbord and the silicone that seals the seam between the sink and the wall. Resurface the wall behind the 4 compartment sink so that it is smooth, non-absorbent, and easily cleanable.

      Correction: Provide floors, walls, and ceilings that are designed, constructed, and installed so they are smooth and easily cleanable.

      Code 6-201.11

  4. Jan 27, 2025 Pre-inspection · No items found

    No violations cited.

Source: Barron County Department of Health & Human Services. History last read Oct 1, 2026. Violation text is the inspector's wording. “Serious” is the source's own top tier. About this data.