Lucys Pine Creek Pit Stop
68690 PINE CREEK RD, Ashland, WI 54806 · Bayfield County
Establishment
- Type
- Restaurant (retail food serving meals) (Retail Food - Serving Meals)
- Inspected by
- Bayfield County Health Department
- License / ID
- MSIE-DNHQHB
- Status
- Permitted
- Official record
- Bayfield County Health Department inspection reports
Year by year
| Year | Inspections | Violations | Serious |
|---|---|---|---|
| 2025 | 2 | 7 | 0 |
Inspections
-
Dec 2, 2025 Pre-inspection Follow Up · 1 priority foundation, 2 core, 3 repeat
-
Not serious
Priority Foundation
Repeat
CLEAN-UP OF VOMITING AND DIARRHEAL EVENTS
Food establishment does not have procedures that address responding to vomiting or diarrheal events.
Correction: Develop procedures for responding to vomiting and diarrheal events. Specifically actions that employees must take to minimize the spread of contamination.
Code 2-501.11
-
Not serious
Core
Repeat
CERTIFIED FOOD MANAGER – REQUIREMENT - FOOD ESTABLISHMENTS
The food employee has the food handler training not the certified food manager.
Correction: Provide an approved certified food protection manager in the food establishment within 3 months.
Code 12-201.11 (A) (1)
-
Not serious
Core
Repeat
HANDWASHING SINKS, INSTALLATION - NON-HAND OPERATED
Handwashing sink is not non-hand operated or is operating incorrectly.
Correction: Employee handwashing sinks shall be non hand operated and if metered shall provide a flow of water without the need for reactivation for at least 15 seconds. Can replace with wrist blades.
Code 5-202.12 (C)
-
Not serious
Priority Foundation
Repeat
-
Nov 17, 2025 Pre-inspection · 1 priority foundation, 3 core
-
Not serious
Priority Foundation
CLEAN-UP OF VOMITING AND DIARRHEAL EVENTS
Food establishment does not have procedures that address responding to vomiting or diarrheal events.
Correction: Develop procedures for responding to vomiting and diarrheal events. Specifically actions that employees must take to minimize the spread of contamination.
Code 2-501.11
-
Not serious
Core
CERTIFIED FOOD MANAGER – REQUIREMENT - FOOD ESTABLISHMENTS
The food employee has the food handler training not the certified food manager.
Correction: Provide an approved certified food protection manager in the food establishment within 3 months.
Code 12-201.11 (A) (1)
-
Not serious
Core
PLUMBING - APPROVED SYSTEM
The plumbing system is not properly designed, constructed or installed. The handwash sink drains into a bucket.
Correction: Design, construct, install, and maintain the plumbing system to conform to the State Uniform Plumbing Code. I will need to follow up prior to releasing the license.
Code 5-202.11 (A)
-
Not serious
Core
HANDWASHING SINKS, INSTALLATION - NON-HAND OPERATED
Handwashing sink is not non-hand operated or is operating incorrectly.
Correction: Employee handwashing sinks shall be non hand operated and if metered shall provide a flow of water without the need for reactivation for at least 15 seconds. Can replace with wrist blades.
Code 5-202.12 (C)
-
Not serious
Priority Foundation
Source: Bayfield County Health Department. History last read Oct 2, 2026. Violation text is the inspector's wording. “Serious” is the source's own top tier. About this data.