RecordWell Data

Lucys Pine Creek Pit Stop

68690 PINE CREEK RD, Ashland, WI 54806 · Bayfield County

7cited violations
0serious tier
2inspections

Establishment

Type
Restaurant (retail food serving meals) (Retail Food - Serving Meals)
Inspected by
Bayfield County Health Department
License / ID
MSIE-DNHQHB
Status
Permitted
Official record
Bayfield County Health Department inspection reports

Other public records for this business

Year by year

YearInspectionsViolationsSerious
2025270

Inspections

  1. Dec 2, 2025 Pre-inspection Follow Up · 1 priority foundation, 2 core, 3 repeat
    • Not serious Priority Foundation Repeat

      CLEAN-UP OF VOMITING AND DIARRHEAL EVENTS

      Food establishment does not have procedures that address responding to vomiting or diarrheal events.

      Correction: Develop procedures for responding to vomiting and diarrheal events. Specifically actions that employees must take to minimize the spread of contamination.

      Code 2-501.11

    • Not serious Core Repeat

      CERTIFIED FOOD MANAGER – REQUIREMENT - FOOD ESTABLISHMENTS

      The food employee has the food handler training not the certified food manager.

      Correction: Provide an approved certified food protection manager in the food establishment within 3 months.

      Code 12-201.11 (A) (1)

    • Not serious Core Repeat

      HANDWASHING SINKS, INSTALLATION - NON-HAND OPERATED

      Handwashing sink is not non-hand operated or is operating incorrectly.

      Correction: Employee handwashing sinks shall be non hand operated and if metered shall provide a flow of water without the need for reactivation for at least 15 seconds. Can replace with wrist blades.

      Code 5-202.12 (C)

  2. Nov 17, 2025 Pre-inspection · 1 priority foundation, 3 core
    • Not serious Priority Foundation

      CLEAN-UP OF VOMITING AND DIARRHEAL EVENTS

      Food establishment does not have procedures that address responding to vomiting or diarrheal events.

      Correction: Develop procedures for responding to vomiting and diarrheal events. Specifically actions that employees must take to minimize the spread of contamination.

      Code 2-501.11

    • Not serious Core

      CERTIFIED FOOD MANAGER – REQUIREMENT - FOOD ESTABLISHMENTS

      The food employee has the food handler training not the certified food manager.

      Correction: Provide an approved certified food protection manager in the food establishment within 3 months.

      Code 12-201.11 (A) (1)

    • Not serious Core

      PLUMBING - APPROVED SYSTEM

      The plumbing system is not properly designed, constructed or installed. The handwash sink drains into a bucket.

      Correction: Design, construct, install, and maintain the plumbing system to conform to the State Uniform Plumbing Code. I will need to follow up prior to releasing the license.

      Code 5-202.11 (A)

    • Not serious Core

      HANDWASHING SINKS, INSTALLATION - NON-HAND OPERATED

      Handwashing sink is not non-hand operated or is operating incorrectly.

      Correction: Employee handwashing sinks shall be non hand operated and if metered shall provide a flow of water without the need for reactivation for at least 15 seconds. Can replace with wrist blades.

      Code 5-202.12 (C)

Source: Bayfield County Health Department. History last read Oct 2, 2026. Violation text is the inspector's wording. “Serious” is the source's own top tier. About this data.