Woods Golf Course, The - Blitz Sports Pub Bar

Year by year

Inspections

1. Aug 22, 2025 Routine · 1 core
   • Not serious Core

     NON-FOOD CONTACT SURFACES - CLEAN

     The inside of the liquor and glass bunker has built up debris on the bottom.

     Correction: Clean and remove dust, dirt, food residue, and other debris from all non-food contact surfaces of equipment.

     Code 4-601.11 (C)

   • Not serious Core

     NON-FOOD CONTACT SURFACES - CLEAN

     The area under the ice bins has built up dirt, dust and slime.

     Correction: Clean and remove dust, dirt, food residue, and other debris from all non-food contact surfaces of equipment.

     Code 4-601.11 (C)

2. Sep 20, 2024 Routine · 1 priority, 2 core, 1 repeat
   • Serious Priority Repeat Corrected on site

     FOOD CONTACT SURFACES - WAREWASHING EQUIPMENT, CHEMICAL, TEMPERATURE, pH, CONCENTRATION AND HARDNESS

     PRIORITY/REPEAT: The chlorine sanitizer of the dish machine had a concentration of less than 50 PPM. Manager replaced the chlorine sanitizer bottle for a new one and then the sanitizer was more than 50PPM.

     Correction: Provide training to employees on proper use and concentration of sanitizer or repair or adjust warewashing equipment to provide proper sanitizer concentration.

     Code 4-501.114 (A) - (E)

   • Not serious Core

     IN-USE UTENSILS, BETWEEN USE STORAGE

     The handle of the ice scoop was touching the ice in the ice bin.

     Correction: Store in-use utensils in the food item with handle extended, on a clean surface, running dipper well or in a container of water greater than 135°F.

     Code 3-304.12

   • Not serious Core

     HANDWASHING SIGNAGE

     No handwashing signage provided at the handwashing sink.

     Correction: Provide handwashing signage at all handwashing sinks used by food employees.

     Code 6-301.14

3. Oct 16, 2023 Follow Up · 2 priority foundation, 2 repeat
   • Not serious Priority Foundation Repeat

     FOOD CONTACT SURFACES - SOILED

     The bottom pizza oven was visibly soiled.

     Correction: Maintain food contact surfaces in a clean condition.

     Code 4-601.11 (A)

   • Not serious Priority Foundation Repeat

     USING A HANDWASHING SINK - HANDWASHING ONLY

     The handwashing sink was observed to be used as a dump sink during inspection.

     Correction: Use the handwashing sink for handwashing only.

     Code 5-205.11 (B)

4. Oct 2, 2023 Routine · 1 priority, 2 priority foundation
   • Serious Priority

     FOOD CONTACT SURFACES - WAREWASHING EQUIPMENT, CHEMICAL, TEMPERATURE, pH, CONCENTRATION AND HARDNESS

     The chlorine sanitizer of the dish machine was not being used according to EPA registered label use instructions and was at 0 PPM.

     Correction: Provide training to employees on proper use and concentration of sanitizer or repair or adjust warewashing equipment to provide proper sanitizer concentration. Use the dish machine in the pub restaurant until the dish machine in the bar is fixed.

     Code 4-501.114 (A) - (E)

   • Not serious Priority Foundation

     FOOD CONTACT SURFACES - SOILED

     The bottom pizza oven was visibly soiled.

     Correction: Maintain food contact surfaces in a clean condition.

     Code 4-601.11 (A)

   • Not serious Priority Foundation

     USING A HANDWASHING SINK - HANDWASHING ONLY

     The handwashing sink was observed to be used as a dump sink during inspection.

     Correction: Use the handwashing sink for handwashing only.

     Code 5-205.11 (B)