Subway #21959
615 MAIN ST, Wrightstown, WI 54180 · Brown County
Establishment
- Type
- Restaurant (retail food serving meals) (Retail Food - Serving Meals)
- Inspected by
- Brown County Health & Human Services
- License / ID
- RQUO-C9QLLF
- Status
- Permitted
- Phone
- (920) 532-0895
- Official record
- Brown County Health & Human Services inspection reports
Year by year
| Year | Inspections | Violations | Serious |
|---|---|---|---|
| 2025 | 1 | 3 | 0 |
| 2024 | 2 | 3 | 2 |
Inspections
-
Dec 16, 2025 Routine · 1 priority foundation, 2 core
-
Not serious
Priority Foundation
FOOD CONTACT SURFACES - SOILED
Tongs were soiled with cookie residue.
Correction: Maintain food contact surfaces in a clean condition. The tongs should be cleaned daily to remove accumulation from use.
Code 4-601.11 (A)
-
Not serious
Core
PLUMBING - SYSTEM MAINTAINED IN GOOD REPAIR
There is water leaking from the faucet of the four compartment sink.
Correction: The plumbing system shall be maintained in good repair. Repair or replace defective or leaking plumbing.
Code 5-205.15 (B)
-
Not serious
Core
FLOORS, WALLS AND CEILINGS - CLEANABILITY
Trim by the ice machine has several missing broken tiles.
Correction: Provide floors, walls, and ceilings that are designed, constructed, and installed so they are smooth and easily cleanable.
Code 6-201.11
-
Not serious
Priority Foundation
-
Dec 16, 2024 Routine · 1 priority, 1 core
-
Serious
Priority
SEWAGE - CONVEYING SEWAGE
The drain for the three compartment sink is leaking.
Correction: Repair the pipe to ensure that the entire sink is in good repair.
Code 5-402.13
-
Not serious
Core
EQUIPMENT AND UTENSILS - GOOD REPAIR
The soup laddle is no longer in good condition and easily cleanable.
Correction: Replace the soup laddle.
Code 4-501.11 (A)
-
Serious
Priority
-
Feb 23, 2024 Routine · 1 priority
-
Serious
Priority
Corrected on site
TCS FOOD - COLD HOLDING
PRIORITY: Walk in cooler was being repaired at the time of the inspection chicken and tomaotes were cold held at 48° and 51°F respectively.
Correction: Maintain cold time/temperature control for safety food at or below 41°F. Discard unsafe food items. The cooler was fixed by the end of the day Friday.
Code 3-501.16 (A) (2) AND (B)
-
Serious
Priority
Corrected on site
Source: Brown County Health & Human Services. History last read Oct 2, 2026. Violation text is the inspector's wording. “Serious” is the source's own top tier. About this data.