Taqueria Los Compadres

Year by year

Inspections

1. Sep 13, 2025 Routine · No items found

   No violations cited.

2. Jan 31, 2024 Pre-inspection Follow Up · No items found

   No violations cited.

3. Oct 26, 2023 Pre-inspection · 1 priority, 3 priority foundation, 2 core
   • Serious Priority

     SEWAGE - BACKFLOW PREVENTION

     PRIORITY: No air gap present under the food prep sink.

     Correction: Design the sewage system in a manner that would preclude a direct connection between the sewage system and the drain from which food is placed. Remove the direct connection.

     Code 5-402.11

   • Not serious Priority Foundation

     FOOD TEMPERATURE MEASURING DEVICES - PROVIDED

     No thermometer is present for monitoring temperatures in foods.

     Correction: Provide a thermometer that is easily accessible and capable of taking temperatures in food.

     Code 4-302.12 (A)

   • Not serious Priority Foundation

     WAREWASHING - SANITIZING SOLUTION - TESTING DEVICES

     A chlorine test kit is not available for checking sanitizer concentrations.

     Correction: Provide a test kit or other device for measuring the concentration of sanitizing solutions.

     Code 4-302.14

   • Not serious Priority Foundation

     HAND DRYING PROVISION

     No single-use toweling or other hand drying device available at employee handwashing sink for hand drying.

     Correction: Provide single-use toweling or other approved devices at employee handwashing sink to facilitate proper handwashing.

     Code 6-301.12

   • Not serious Core

     CERTIFIED FOOD MANAGER – REQUIREMENT - FOOD ESTABLISHMENTS

     There is no approved or current certified food manager for this establishment.

     Correction: Provide an approved certified food protection manager in the food establishment within 90 days.

     Code 12-201.11 (A) (1)

   • Not serious Core

     MOBILE FOOD ESTABLISHMENT - WASTE WATER DISPOSAL

     Missing hoses for waste water and fresh water.

     Correction: Ensure two different colored or labeled hoses are available for taking on fresh water and pumping out fresh water.

     Code 9-303.11 (B)