RecordWell Data

Taco Bell 31962

6275 MCKEE RD, Fitchburg, WI 53719 · Dane County

10cited violations
1serious tier
10inspections

Establishment

Type
Restaurant (retail food serving meals) (Primarily Restaurant)
Inspected by
Public Health Madison & Dane County
License / ID
LICFDD-2016-00013
Official record
Public Health Madison & Dane County inspection reports

Other public records for this business

Year by year

YearInspectionsViolationsSerious
2026151
2024100
2023150
2021100
2019100
2018100
2017100
2016300

Inspections

  1. Jan 29, 2026 Routine Inspection · No Reinspection Required
    • Not serious Good Retail Practice

      GOOD REPAIR - PLUMBING

      Handwashing sinks in both women and men's restrooms are slow to drain.

      Correction: Repair the plumbing system to conform to the State Uniform Plumbing Code.

      Code WFC 5-205.15

    • Not serious Good Retail Practice

      HANDSINK - TEMPERED WATER

      Handsink near cookline does not consistently provide tempered water. Sink fluctuates between providing 60F even when running and then other times water is immediately at 100F.

      Correction: Provide a water temperature of at least 100 degrees F.

      Code WFC 5-202.12(A)

    • Not serious Good Retail Practice

      PHYSICAL FACILITY - CLEAN

      The floors under the equipment in the drive-thru area is soiled with dirt and single use items, the floor under the fryer/ thermolizer area are soiled with grease and food debris.

      Correction: Clean the physical facilities at a frequency necessary to keep them clean.

      Code WFC 6-501.12

    • Serious Priority (CDC risk factor) Corrected on site

      RESPONDING TO CONTAMINATION EVENTS

      The food establishment does not have procedures for employees to follow when responding to vomiting or diarrheal events.

      Correction: Provide procedures for employees to follow when responding to vomiting or diarrheal events.

      Code WFC 2-501.11

    • Not serious Good Retail Practice

      SANITIZER TEST KIT

      A test kits for the quaternary ammonia test strips is labeled Q-10. The quat sanitizer currently used requires Q-40 test strips or test strips that measure the acceptable 150-400ppm range.

      Correction: Provide a test kit or other device for accurately measuring the concentration of sanitizing solutions.

      Code WFC 4-302.14

  2. Jun 25, 2024 Routine Inspection · No Reinspection Required

    No violations cited.

  3. Apr 19, 2023 Routine Inspection · No Reinspection Required
    • Not serious Good Retail Practice

      BACKFLOW PREVENTOR

      Backflow preventer (atmospheric vacuum breaker) is missing on the water outlet at the mop sink.

      Correction: Provide a State of Wisconsin approved backflow prevention device.

      Code WFC 5-202.14

    • Not serious Good Retail Practice

      LABEL - WORKING CONTAINER

      Working containers of spice mixes are stored in unlabeled containers (to the left of the fryers and upper shelf).

      Correction: Store all foods that are removed from their original packages in containers labeled with the common name of the food or ingredient.

      Code WFC 3-302.12

    • Not serious Good Retail Practice

      PHYSICAL FACILITY - CLEAN

      The following areas are in need of cleaning: 1) grease hood filters. 2) exterior surfaces and lids of bins for rice, pasta twists and cinnamon/sugar. 3) hard to reach areas under equipment and shelving (such as under soda machine at drive through window). 4.) ceiling vents, lights and upper areas of some walls (wall above the office door) have a buildup of dust.

      Correction: Clean the physical facilities at a frequency necessary to keep them clean.

      Code WFC 6-501.12

    • Not serious Good Retail Practice

      STORAGE - FOOD ON FLOOR

      Boxes of food stored on the floor in dry storage area.

      Correction: Store all food items at least 6 inches above the floor.

      Code WFC 3-305.11

    • Not serious Good Retail Practice

      STORAGE - SINGLE-SERVICE

      Boxes of single use utensils including food containers, lids, and drink lids improperly stored.

      Correction: Store single-use and single-service articles in a clean, dry location a minimum of 6-inches off the floor.

      Code WFC 4-903.11

  4. Jul 29, 2021 Routine Inspection · No Reinspection Required

    No violations cited.

  5. Feb 5, 2019 Routine Inspection · No Reinspection Required

    No violations cited.

  6. Jan 10, 2018 Routine Inspection · No Reinspection Required

    No violations cited.

  7. Mar 6, 2017 Re-Inspection · No Reinspection Required

    No violations cited.

  8. Dec 2, 2016 Routine Inspection · Reinspection Required

    No violations cited.

  9. Apr 18, 2016 Re-Inspection · No Reinspection Required

    No violations cited.

  10. Jan 8, 2016 Pre-inspection · Reinspection Required

    No violations cited.

Source: Public Health Madison & Dane County. History last read Oct 1, 2026. Violation text is the inspector's wording. “Serious” is the source's own top tier. About this data.