RecordWell Data

Taco Bell 31963

2169 DEMING WAY, Middleton, WI 53562 · Dane County

11cited violations
3serious tier
10inspections

Establishment

Type
Restaurant (retail food serving meals) (Primarily Restaurant)
Inspected by
Public Health Madison & Dane County
License / ID
LICFDD-2016-00014
Official record
Public Health Madison & Dane County inspection reports

Other public records for this business

Year by year

YearInspectionsViolationsSerious
2026110
2025121
2023152
2022130
2021100
2019200
2018100
2017100
2016100

Inspections

  1. Jan 20, 2026 Routine Inspection · No Reinspection Required
    • Not serious Good Retail Practice Corrected on site

      WIPING CLOTHS

      Wiping cloth sanitizer solution, not actively being used, was at 0-100 ppm quaternary ammonia and solution was visibly soiled with food debris.

      Correction: Store wiping cloths in a container of sanitizer solution when not in use. Maintain sanitizer concentration per manufacturer label.

      Code WFC 3-304.14

  2. Jan 14, 2025 Routine Inspection · No Reinspection Required
    • Not serious Good Retail Practice

      CLEAN - NON-FOOD SURFACES

      Back side of fryers is soiled with dust and grease, including on floor and cords.

      Correction: Clean and remove dust, dirt, food residue, and other debris from all non-food contact surfaces of equipment.

      Code WFC 4-601.11(C)

    • Serious Priority (CDC risk factor) Corrected on site

      RESPONDING TO CONTAMINATION EVENTS

      The food establishment does not have procedures for employees to follow when responding to vomiting or diarrheal events.

      Correction: Provide procedures for employees to follow when responding to vomiting or diarrheal events.

      Code WFC 2-501.11

  3. Aug 9, 2023 Routine Inspection · No Reinspection Required
    • Not serious Good Retail Practice Corrected on site

      AIR GAP - SPRAY ARM

      No air gap provided at the spray arm.

      Correction: Provide an air gap between water supply and flood rim of fixture to protect water supply.

      Code WFC 5-202.13

    • Serious Priority (CDC risk factor)

      EMPLOYEE HEALTH REPORTING

      Employees have not been informed they must report symptoms, lesions containing pus, diagnosis of foodborne illness, and situations of exposure to foodborne illness to the person in charge.

      Correction: Person in charge shall inform or retrain food employees on required reporting of symptoms, lesions containing pus, diagnosis of foodborne illness and situations of exposure to foodborne illness.

      Code WFC 2-201.11

    • Not serious Good Retail Practice

      PEST - EVIDENCE

      Evidence of pests observed. A few flies were observed in the kitchen.

      Correction: Provide proper pest control by trapping or otherwise controlling pest problems on a continual basis. Clean up all pest activity evidence and increase control activities.

      Code WFC 6-501.111

    • Not serious Good Retail Practice

      PHYSICAL FACILITY - GOOD REPAIR

      The outlet box near the three compartment sink is missing a cover.

      Correction: Maintain the physical facilities so they are in good repair at all times. Screw cover onto outlet box.

      Code WFC 6-501.11

    • Serious Priority (CDC risk factor) Corrected on site

      RESPONDING TO CONTAMINATION EVENTS

      The food establishment does not have procedures for employees to follow when responding to vomiting or diarrheal events.

      Correction: Provide procedures for employees to follow when responding to vomiting or diarrheal events.

      Code WFC 2-501.11

  4. Nov 30, 2022 Routine Inspection · No Reinspection Required
    • Not serious Good Retail Practice

      LABEL - WORKING CONTAINER

      Salt is stored in unlabeled container.

      Correction: Store all foods that are removed from their original packages in containers labeled with the common name of the food or ingredient.

      Code WFC 3-302.12

    • Not serious Good Retail Practice

      PHYSICAL FACILITY - CLEAN

      Floor visibly soiled near drain under PowerSoak sink.

      Correction: Clean the physical facilities at a frequency necessary to keep them clean.

      Code WFC 6-501.12

    • Not serious Good Retail Practice Corrected on site

      STORAGE - SINGLE-SERVICE

      Sanitizer wipes are improperly stored underneath soda dispenser, box visibly soiled.

      Correction: Store single-use and single-service articles in a clean, dry location a minimum of 6-inches off the floor.

      Code WFC 4-903.11

  5. Sep 14, 2021 Routine Inspection · No Reinspection Required

    No violations cited.

  6. Mar 15, 2019 Re-Inspection · No Reinspection Required

    No violations cited.

  7. Mar 7, 2019 Routine Inspection · Reinspection Required

    No violations cited.

  8. Mar 26, 2018 Routine Inspection · No Reinspection Required

    No violations cited.

  9. Jan 3, 2017 Routine Inspection · No Reinspection Required

    No violations cited.

  10. Jan 8, 2016 Pre-inspection · No Reinspection Required

    No violations cited.

Source: Public Health Madison & Dane County. History last read Oct 1, 2026. Violation text is the inspector's wording. “Serious” is the source's own top tier. About this data.