Stadium View - Rooftop Bar

Year by year

Inspections

1. Dec 2, 2025 Follow Up · 1 core, 1 repeat
   • Not serious Core Repeat

     OPEN DRINK CONTAINER

     Multiple drinking cups without cover were observed in the bar area.

     Correction: Provide approved beverage container with cover in food preparation area.

     Code 2-401.11 (B)

2. Nov 25, 2025 Routine · 1 priority, 1 core, 1 repeat
   • Serious Priority Repeat

     FOOD CONTACT SURFACES - CROSS CONTAMINATION

     PRIORITY - The soda gun at the entrance of the bar is noted with pink slime / debris.

     Correction: Clean food contact surfaces anytime contamination has occurred.

     Code 4-602.11 (A)

   • Serious Priority Repeat

     FOOD CONTACT SURFACES - CROSS CONTAMINATION

     PRIORITY - The ice machine bin is noted with black slime and build up.

     Correction: Clean food contact surfaces anytime contamination has occurred.

     Code 4-602.11 (A)

   • Not serious Core

     OPEN DRINK CONTAINER

     Multiple drinking cups without cover were observed in the bar area.

     Correction: Provide approved beverage container with cover in food preparation area.

     Code 2-401.11 (B)

3. Aug 26, 2024 Follow Up · 1 core, 1 repeat
   • Not serious Core Repeat

     NON-FOOD CONTACT SURFACES - CLEAN

     Non-food contact surfaces of the interior bottom shelf of the left undercounter beer cooler was noted with whitish debris accumulations, plastic wrap and dead insects.

     Correction: Clean and remove dust, dirt, food residue, and other debris from all non-food contact surfaces of equipment.

     Code 4-601.11 (C)

4. Aug 22, 2024 Routine · 2 priority, 1 core
   • Serious Priority

     FOOD CONTACT SURFACES - WAREWASHING EQUIPMENT, CHEMICAL, TEMPERATURE, pH, CONCENTRATION AND HARDNESS

     PRIORITY - The Chlorine sanitizer is not being used according to EPA registered label use instructions and is at 0 PPM.

     Correction: Provide training to employees on proper use and concentration of sanitizer or repair or adjust warewashing equipment to provide proper sanitizer concentration.

     Code 4-501.114 (A) - (E)

   • Serious Priority

     FOOD CONTACT SURFACES - CROSS CONTAMINATION

     PRIORITY - The interior units of the ice machine located in the tavern area are not cleaned on a frequent basis and was noted with mold and slime accumulations. Machine is due to be cleaned in the next few days. Manager will ensure it is cleaned ASAP.

     Correction: Clean food contact surfaces anytime contamination has occurred.

     Code 4-602.11 (A)

   • Not serious Core

     NON-FOOD CONTACT SURFACES - CLEAN

     Non-food contact surfaces of the interior bottom shelf of the left undercounter beer cooler was noted with whitish debris accumulations, plastic wrap and dead insects.

     Correction: Clean and remove dust, dirt, food residue, and other debris from all non-food contact surfaces of equipment.

     Code 4-601.11 (C)

5. Sep 21, 2023 Routine · 1 priority foundation, 1 core
   • Not serious Priority Foundation Corrected on site

     HANDWASHING CLEANSER AVAILABILITY

     Soap not available at food employee handwashing sink. During the inspection soap was supplied at the handwashing sink.

     Correction: Provide hand soap at handwashing sink to facilitate proper handwashing.

     Code 6-301.11

   • Not serious Core

     HANDWASHING SIGNAGE

     No handwashing signage provided at tavern handwashing sink.

     Correction: Provide handwashing signage at all handwashing sinks used by food employees.

     Code 6-301.14