Anduzzi's Sports Club-green Bay East Outdoor Bar

Year by year

Inspections

1. May 19, 2026 Routine · 2 priority foundation, 1 core, 1 repeat
   • Not serious Priority Foundation

     FOOD CONTACT SURFACES - SOILED

     The soda gun holster cup is visibly soiled with a food item. Operator stated it is not in use and the company has been contacted to repair it.

     Correction: Maintain food contact surfaces in a clean condition.

     Code 4-601.11 (A)

   • Not serious Priority Foundation Repeat

     USING A HANDWASHING SINK - ACCESSIBLE AND MAINTAINED

     Handwashing sink or automatic handwashing facility not in working order and is unavailable for proper handwashing. At time of inspection, the handwashing sink had a roll of paper towel and a spray bottle in it.

     Correction: Keep handwashing sink in working condition at all times to allow for frequent handwashing.

     Code 5-205.11 (A) and (C)

   • Not serious Core

     EQUIPMENT AND UTENSILS - GOOD REPAIR

     The front left keg cooler is not maintained in good repair. The doors do not stay shut on their own.

     Correction: Repair equipment to good condition or remove from premise.

     Code 4-501.11 (A)

2. May 27, 2025 Routine · 1 priority, 4 priority foundation, 3 core, 1 repeat
   • Serious Priority Repeat Corrected on site

     DATE MARKING - DISPOSITION

     PRIORITY: Bloody Mary Mix in Left Keg Cooler has exceeded its date mark of 05/10. This was corrected and the Bloody Mary Mix was discarded. The sausage and cheese garnishes did not have a date mark on them. This was corrected by putting a label on the container with the date prepared on it.

     Correction: Discard ready-to-eat Time/Temperature Control for Safety Food requiring a date mark that has exceeded the discard date or has not been provided with a date mark.

     Code 3-501.18 (A)

   • Not serious Priority Foundation

     RTE/TCS FOOD - COMMERCIALLY PREPARED FOODS DATE MARKING

     Pineapple Juice and Orange Juice in the Pepsi Juice Cooler from a food processing plant was not date marked once the container was opened.

     Correction: Adjust method or procedures so that all ready-to-eat time/temperature control for safety food from a food processing plant is date marked when the container is opened. Discard improperly date marked food or food that has past the 7 day shelf life.

     Code 3-501.17 (B)

   • Not serious Priority Foundation

     WAREWASHING MACHINE - TEMPERATURE MEASURING DEVICES

     Warewashing machine does not have a functioning temperature indicator.

     Correction: Warewashing machine shall be equipped with a temperature measuring device that measures the temperature of water in the wash and rinse tank, the incoming water for hot water sanitizing or water in the chemical sanitizing tank

     Code 4-204.115

   • Not serious Priority Foundation

     FOOD CONTACT SURFACES - SOILED

     The soda gun holster cups by the well and on the far side of the bar is visibly soiled with slime.

     Correction: Maintain food contact surfaces in a clean condition.

     Code 4-601.11 (A)

   • Not serious Priority Foundation Corrected on site

     USING A HANDWASHING SINK - ACCESSIBLE AND MAINTAINED

     Either sink that may be used for handwashing (next to the well or next to the Left Keg Cooler) was obstructed. The sink by the Left Keg Cooler had a strainer sitting in it and the sink by the well was filled with cleaning supplies, rendering them inaccessible. PIC emailed pictures of correction for this. The handwashing sink with the strainer in it was emptied so that it was accessible.

     Correction: Keep handwashing sink in working condition at all times to allow for frequent handwashing.

     Code 5-205.11 (A) and (C)

   • Not serious Core Corrected on site

     WIPING CLOTHS - USE LIMITATION - CLOTHS FOR WIPING COUNTERS STORED IN SANITIZER

     Wiping cloth used for wiping surfaces stored draped on the outside of the sanitizer bucket. This was corrected during the inspection by placing the wiping cloth in the sanitizer solution.

     Correction: Cloths used for wiping counters and equipment shall be stored in a sanitizing solution in between uses.

     Code 3-304.14 (B) (1)

   • Not serious Core Corrected on site

     THERMOMETERS - FUNCTIONALITY - INTEGRAL OR PERMANENTLY AFFIXED MEASURING DEVICE

     Pepsi Juice Cooler is not equipped with an integral or permanently affixed temperature measuring device. PIC emailed a picture of the correction. This was corrected by placing a thermometer in the Pepsi cooler.

     Correction: Provide a integral or permanently affixed temperature measuring device.

     Code 4-204.112 (B)

   • Not serious Core

     UTENSILS, EQUIPMENT AND LINENS - AIR-DRYING REQUIRED

     Clean cups and pitchers are being stored or stacked without being air-dried.

     Correction: Air dry all clean utensils before storage and before contact with food.

     Code 4-901.11

3. Jul 11, 2023 Routine · 1 priority, 2 priority foundation, 1 core
   • Serious Priority Corrected on site

     DATE MARKING - DISPOSITION

     The bloody mary cocktail sauce in the pepsi cooler had exceeded its date mark. The booldy mary cocktail sauce had a date mark of 7/3. Education was provided and employee discarded the sauce during the inspection.

     Correction: Discard ready-to-eat Time/Temperature Control for Safety Food requiring a date mark that has exceeded the discard date. The bloody mary cocktail sauce should have been discarded on 7/9.

     Code 3-501.18 (A)

   • Not serious Priority Foundation

     FOOD CONTACT SURFACES - SOILED

     The Blue Moon and Coors Light beer taps were visibly soiled.

     Correction: Maintain food contact surfaces in a clean condition.

     Code 4-601.11 (A)

   • Not serious Priority Foundation

     HAND DRYING PROVISION

     No single-use toweling was available at both employee handwashing sink for hand drying.

     Correction: Provide single-use toweling or other approved devices at employee handwashing sink to facilitate proper handwashing.

     Code 6-301.12

   • Not serious Core Corrected on site

     HANDWASHING SIGNAGE

     No handwashing signage was provided at both handwashing sinks. Sanitarian provided 2 handwashing signs to employee.

     Correction: Provide handwashing signage at all handwashing sinks used by food employees.

     Code 6-301.14

4. May 24, 2023 Routine · 1 core
   • Not serious Core

     FOOD CONTAMINATION PREVENTED FROM PREMISE - NOT EXPOSED TO SPLASH AND DUST

     The soda gun was installed above the ice bin making it a potential risk for splashing.

     Correction: Offset the soda gun from the ice bin so that it does not contaminate the ice.

     Code 3-305.11 (A) (2)