Azteca Restaurant Mke

Year by year

Inspections

1. Mar 18, 2026 Routine · 1 priority, 1 core
   • Serious Priority Corrected on site

     NO BARE HAND CONTACT WITH RTE-FOODS

     Employee juicing limes with bare hands after touching phone.

     Correction: Employees should utilize gloves when handling RTE foods and wash hands after touching devices. Employee put on gloves.

     Code 3-301.11 (B)

   • Not serious Core Corrected on site

     FOOD CONTAMINATION PREVENTED - MISCELLANEOUS CONTAMINATION

     Sauce bottles stored in contact with lettuce and cilantro.

     Correction: Store bottles in other space not in contact with ready to eat food to prevent contamination. Bottles were removed.

     Code 3-307.11

2. Oct 30, 2025 Follow Up · No items found

   No violations cited.

3. Sep 26, 2025 Routine · 1 core
   • Not serious Core

     CONTROLLING PESTS - INSPECTING PREMISE

     Evidence of flies noted in the back room area.

     Correction: Routinely inspect facilities for insects and rodents. Clean and maintain food establishment.

     Code 6-501.111 (B)

4. Apr 15, 2025 Follow Up · No items found

   No violations cited.

5. Mar 13, 2025 Routine · 3 core
   • Not serious Core

     PACKAGED AND UNPACKAGED FOOD - COVERED CONTAINERS OR WRAPPING

     Beans in container were observed to be uncovered.

     Correction: All foods that are not part of a cooling process shall be covered at all times to prevent cross-contamination. Food shall be discarded if suspected of cross-contamination.

     Code 3-302.11 (A) (4)

   • Not serious Core

     LABELING - FOOD STORAGE CONTAINERS LABELED WITH COMMON NAME

     Food items like sugar is stored in big unlabeled container.

     Correction: Store all foods that are removed from their original packages in containers labeled with the common name of the food or ingredient.

     Code 3-302.12

   • Not serious Core Corrected on site

     FOOD CONTAMINATION PREVENTED FROM PREMISE - OFF THE FLOOR

     Meat in containers in the backroom are stored on the floor.

     Correction: Store all food items 6 inches above the floor.

     Code 3-305.11 (A) (3)

6. Sep 16, 2024 Follow Up · No items found

   No violations cited.

7. Sep 10, 2024 Routine · 1 priority foundation
   • Not serious Priority Foundation

     FOOD CONTACT SURFACES - SOILED

     Ice machine is visibly soiled.

     Correction: Maintain food contact surfaces in a clean condition.

     Code 4-601.11 (A)

8. Mar 28, 2024 Follow Up · No items found

   No violations cited.

9. Feb 29, 2024 Routine · 1 core
   • Not serious Core

     EQUIPMENT AND UTENSILS - GOOD REPAIR

     3 door prep cooler in kitchen top cover is not maintained in good repair.

     Correction: Repair equipment to good condition or remove from premise.

     Code 4-501.11 (A)

10. Aug 29, 2023 Routine · 1 priority
    • Serious Priority Corrected on site

      DATE MARKING - DISPOSITION

      Milk in bar cooler has exceeded its date mark of 8/22

      Correction: Discard ready-to-eat Time/Temperature Control for Safety Food requiring a date mark that has exceeded the discard date or has not been provided with a date mark. Milk was discarded.

      Code 3-501.18 (A)