Erica William Stelten

Year by year

Inspections

1. May 20, 2026 Routine · 13 non-critical
   • Serious Critical

     Slip-resistant flooring in shower and bathtubs

     The [shower or bathtub] is not provided with slip-resistant flooring or materials.

     Correction: Slip-resistant flooring or materials shall be provided in all shower and bathtub basins. Please purchase and make bathmat available for use by renters.

     Code ATCP 72.17(5)(f)

   • Serious Critical

     Smoke alarm maintained - working order; expiration

     The smoke alarm in the upstairs hallway needs replaced in accordance with the manufacturer’s date of expiration.]

     Correction: Repair or replace the smoke alarm within 5 calendar days.

     Code ATCP 72.18(11)(e)

   • Serious Critical

     Carbon monoxide alarm installation - FBA within IKU or sleeping room

     A carbon monoxide alarm is not provided outside of each separate sleeping area.

     Correction: Provide a carbon monoxide alarm outside of each separate sleeping area within 21 feet of any door to a sleeping room and in each sleeping room, if a fuel-burning appliance is located within the sleeping room or its attached bathroom.

     Code ATCP 72.18(12)(b)

   • Not serious Priority Foundation

     Smoke alarm installed in each sleeping room

     A smoke alarm is not within each sleeping room. The three upsairs bedrooms do not have a smoke alarm.

     Correction: Provide a smoke alarm within each sleeping room.

     Code ATCP 72.18(11)(b)3.

   • Not serious Priority Foundation

     Building evacuation diagram (TRH) - posted or provided

     The building evacuation diagram is not conspicuously posted in each sleeping room or is not provided in the check-in materials.

     Correction: Post the building evacuation diagram in each sleeping room or provide in the check-in materials given to guests.

     Code ATCP 72.18(6)(b)1.

   • Not serious Priority Foundation

     Guest-provided sanitization - consumer notice signage - message

     The provided sanitization signage does not have adequate messaging.

     Correction: Provide the following message: Food and beverage utensils have been provided in this lodging facility as a guest convenience. They have not been sanitized. It is recommended that you wash with a detergent, rinse with clean water and sanitize utensils before their use. Please provide a sign in the kitchen or in the guest book that states utensils are not sanitized between guests and reference locat

     Code ATCP 72.20(6)(e)2.a.

   • Not serious Priority Foundation

     Guest-provided sanitization - consumer notice signage - proper methods

     The provided sanitization signage did not include the directions on proper utensil sanitization using an approved sanitizer.

     Correction: Include the directions on proper utensil sanitization using an approved sanitizer.

     Code ATCP 72.20(6)(e)2.b.

   • Not serious Priority Foundation

     TCS foods, opened non-TCS foods, ice - removal at guest turnover

     TCS foods and opened non-TCS food items including ice are not discarded between guest stays.

     Correction: Discard all TCS foods and opened non-TCS food items including ice at guest turnover. (Remove all items from refrigerator)

     Code ATCP 72.21(3)

   • Not serious Priority Foundation

     Vomit and diarrheal clean-up - written procedures available

     The operator does not have procedures in place for responding to vomiting and diarrheal events.

     Correction: Provide procedures that include clean-up methods and actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter.

     Code ATCP 72.22(4)

   • Not serious Non-critical

     Pest control - openable windows screened

     The window in [describe location] is not screened.

     Correction: All openable windows within in individually keyed units need to have a screens in good repair, no holes. The south facing window in the living room has a large tear and needs patched, repaired or replaced.

     Code ATCP 72.19(2)(a)3.b.

   • Not serious Non-critical

     Equipment and furnishings - good repair

     The bathrub located upstairs is not maintained in good repair. There is a divet or hole just above the drain in the bathtub, along with cracked porcelein. The edges of this hole/crack is sharp and poses a hazard of injury to guest.

     Correction: Maintain all furnishings, equipment, and utensils in good repair.

     Code ATCP 72.20(3)

   • Not serious Non-critical

     Food-contact utensils - washing, sanitizing allowable equipment

     Utensil washing or sanitizing is not occurring using an approved piece of equipment.

     Correction: Wash and sanitize using an approved piece of equipment.

     Code ATCP 72.20(6)(b)

   • Not serious Non-critical

     Garbage containers - design

     The garbage containers in the bathrooms and laundry room are not pest-proof, requiring a lid .

     Correction: Keep garbage in a durable, easily cleanable, pest resistant, leak proof and nonabsorbent container with lids.

     Code ATCP 72.23(2)(a)

2. Apr 10, 2025 Routine · 2 non-critical
   • Not serious Non-critical

     PERMIT NOT DISPLAYED IN PUBLIC VIEW

     Permit is not displayed conspicuously to the public.

     Correction: Post the permit in a conspicuous location to the public.

     Code ATCP 72.04 (7)

   • Not serious Non-critical

     UTENSIL SANITIZATION - CLEANING PROCEDURES

     Multi-use food contact surfaces, such as glassware and utensils are not being sanitized for different guests. Operator shall provide written communication that states: "Food and beverage utensils have been provided in this unit as a guest convenience. They have not been sanitized. It is recommended that you wash with a detergent, rinse with clean water and sanitize utensils before their use. To sanitize, after rinsing, add 1 teaspoon of unscented bleach per gallon of clean water and immerse utensils for a minimum of 30 seconds, then air dry. The sanitizer is located beneath the sink."

     Correction: All multi-use utensils must be washed, rinsed and sanitized using approved methods, equipment and chemicals. Provide approved 3 compartment sink or approved commercial dish machine for this purpose. Test sanitizer strength in manual/mechanical methods. Provide means of testing hot water sanitization, if applicable. No utensils for food contact may be washed in a guestroom lavatory.

     Code [A] ATCP 72.11 (3)(a)