Denny's

Year by year

Inspections

1. Jun 4, 2026 Routine · 1 priority, 1 priority foundation, 2 core, 1 repeat
   • Serious Priority Repeat Corrected on site

     TCS FOOD - COLD HOLDING

     The following food items are cold held above 41°F. - Multigrain batter in the prep cooler at 44F - Shredded cheese in the prep cooler at 45F

     Correction: Maintain cold time/temperature control for safety food at or below 41°F. Discard unsafe food items. CORRECTION: Discarded the foods.

     Code 3-501.16 (A) (2) AND (B)

   • Not serious Priority Foundation

     FOOD CONTACT SURFACES - SOILED

     The ice machine is visibly soiled.

     Correction: Maintain food contact surfaces in a clean condition.

     Code 4-601.11 (A)

   • Not serious Core Corrected on site

     IN-USE UTENSILS, BETWEEN USE STORAGE

     Ice-cream scoopers were improperly stored in water at 109F temperature.

     Correction: Store in-use utensils in the food item with handle extended, on a clean surface, running dipper well or in a container of water greater than 135°F. CORRECTION: water was replaced with temperature of 148F.

     Code 3-304.12

   • Not serious Core

     FOOD CONTACT SURFACES - COOKING AND BAKING EQUIPMENT

     Cooking equipment, specifically the cover used in cooking foods, are heavily encrusted and soiled with food debris.

     Correction: Clean food cooking and baking equipment at least every 24 hours.

     Code 4-602.12 (A)

2. Mar 27, 2024 Routine · 1 priority, 1 core
   • Serious Priority

     TCS FOOD - COLD HOLDING

     Pooled eggs in egg cooler were 44-45F (Whole eggs in bottom of cooler were 38F)

     Correction: Maintain cold time/temperature control for safety food at or below 41°F. Discard unsafe food items.

     Code 3-501.16 (A) (2) AND (B)

   • Not serious Core

     NON-FOOD CONTACT SURFACES - CLEAN

     Inside bottom if ice cream cooler is soiled.

     Correction: Clean and remove dust, dirt, food residue, and other debris from all non-food contact surfaces of equipment.

     Code 4-601.11 (C)

3. Apr 26, 2023 Routine · 1 core
   • Not serious Core

     NON-FOOD CONTACT SURFACES - CLEAN

     Areas between wall and sinks....handwash sinks, dainboard near ware wash machine are soiled.

     Correction: Remove old caulk and recaulk as necessary.

     Code 4-601.11 (C)