Lai Asian Market
3318 W LOOMIS RD, Greenfield, WI 53221 · Milwaukee County
Establishment
- Type
- Retail food (not serving meals) (Retail Food - Not Serving Meals, Moderate)
- Inspected by
- Greenfield Health Department
- License / ID
- JPAA-BTQKT6
- Status
- Permitted
- Phone
- (414) 755-9377
- Official record
- Greenfield Health Department inspection reports
Year by year
| Year | Inspections | Violations | Serious |
|---|---|---|---|
| 2026 | 1 | 1 | 0 |
| 2024 | 1 | 6 | 2 |
| 2023 | 1 | 5 | 2 |
Inspections
-
Mar 27, 2026 Routine · 1 priority foundation
-
Not serious
Priority Foundation
PROPER COOLING METHODS - CRITERIA
Improper cooling methods are observed for donuts. The lids were closed before temperature could reach 41F from frying.
Correction: Adjust methods or procedures to facilitate cooling as described in 3-501.15.
Code 3-501.15 (A)
-
Not serious
Priority Foundation
-
Sep 17, 2024 Routine · 2 priority, 1 priority foundation, 3 core
-
Serious
Priority
Corrected on site
PACKAGED AND UNPACKAGED FOOD - RAW OVER RTE-FOODS
Walk-in cooler. RTE veggies are stored under raw shelled eggs.
Correction: Reorganize food storage so that ready-to-eat foods are stored above raw animal food and raw vegetables. Discard ready-to-eat foods that show evidence of contamination. CORRECTED: Remove the shelled eggs and placed on bottom shelf.
Code 3-302.11 (A) (1)
-
Serious
Priority
Corrected on site
FOOD CONTACT SURFACES - CROSS CONTAMINATION
Cutting boards are stored against the 3-compartments sink faucet where the handles of the sink are touching the cutting boards.
Correction: Clean food contact surfaces anytime contamination has occurred. CORRECTED: Removed the cutting boards and store them at a proper location.
Code 4-602.11 (A)
-
Not serious
Priority Foundation
RTE/TCS FOOD - PROPER DATE MARKING
Trays of pre-fried samosas in the walk-in cooler are NOT date marked.
Correction: Adjust method or procedures so that all ready-to-eat time/temperature control for safety food, if required, are provided with date marking or an effective method of identifying when a food item has exceeded 7 days. Discard improperly date marked food or food that has past the 7 day shelf life.
Code 3-501.17 (A)
-
Not serious
Core
Corrected on site
FOOD CONTAMINATION PREVENTED FROM PREMISE - OFF THE FLOOR
Cases of frozen fish are stored on the floor in the walk-in freezer.
Correction: Store all food items 6 inches above the floor. CORRECTED: Boxes of frozen fish were placed 6 inches off the floor.
Code 3-305.11 (A) (3)
-
Not serious
Core
FOOD LABELS - PROVIDED
Foods not labeled: - Frozen Fish in display chest freezer. - Raw packaged meats need label with care instructions
Correction: Packaged foods shall be labeled as required by law.
Code 3-602.11 (A)
-
Not serious
Core
KITCHENWARE, TABLEWARE AND SINGLE-USE ARTICLES - HANDLED TO PREVENT CONTAMINATION
It was observed that eating utensils are stored or displayed in the kitchen drawer where the food or lip contact surface could be contaminated.
Correction: Store utensils in a manner to avoid contamination to the food and lip contact surface.
Code 4-904.11 (A)
-
Serious
Priority
Corrected on site
-
Oct 25, 2023 Routine · 2 priority, 1 priority foundation, 2 core
-
Serious
Priority
TCS FOOD - COLD HOLDING
Both Dukers coolers were too warm Vegetable were 46-48 degrees.
Correction: Maintain cold time/temperature control for safety food at or below 41°F. Discard unsafe food items.
Code 3-501.16 (A) (2) AND (B)
-
Serious
Priority
TOXIC SUBSTANCES - SEPARATION
Can of bug spray stored on work table in kitchen.
Correction: Rearrange area so that toxic materials are stored away from food, equipment and single service items by spacing or partitioning.
Code 7-201.11 (A)
-
Not serious
Priority Foundation
USING A HANDWASHING SINK - ACCESSIBLE AND MAINTAINED
No handwash sign at kitchen handwashing sink.
Correction: Provide a sign to remind employees to wash their hands.
Code 5-205.11 (A) and (C)
-
Not serious
Core
HANDWASHING SINKS, INSTALLATION - NON-HAND OPERATED
Handwashing sink is not non-hand operated.
Correction: Employee handwashing sinks shall be non hand operated. Provide wrist operated faucet handles.
Code 5-202.12 (C)
-
Not serious
Core
PUBLIC RESTROOMS -CONTROL AND SUPERVISION
Public restroom does not have a self-closing door.
Correction: Provide a self-closing door for restroom.
Code 8-201.11
-
Serious
Priority
Source: Greenfield Health Department. History last read Oct 5, 2026. Violation text is the inspector's wording. “Serious” is the source's own top tier. About this data.