Grandpa Frank's Flower Market

Year by year

Inspections

1. Mar 30, 2026 Routine · No items found

   No violations cited.

2. Oct 22, 2024 Pre-inspection · 1 priority, 2 priority foundation, 1 core
   • Serious Priority

     PLUMBING - BACKFLOW PREVENTION DEVICE - WHEN REQUIRED

     Mop sink does not have a backflow preventer.

     Correction: Provide a backflow prevention device. Plumbing systems shall be provided with backflow prevention at each point of use in the food establishment.

     Code 5-203.14

   • Not serious Priority Foundation

     WAREWASHING - SINK COMPARTMENT REQUIREMENTS - NUMBER

     A 3 compartment sink is not provided in the manual warewashing operation.

     Correction: Provide a 3 compartment sink for manually washing, rinsing, and sanitizing equipment and utensils.

     Code 4-301.12 (A)

   • Not serious Priority Foundation

     HANDWASHING FACILITIES - NUMBERS AND CAPACITIES

     Handwashing sink not provided.

     Correction: Install an approved handwashing sink.

     Code 5-203.11

   • Not serious Core

     CERTIFIED FOOD MANAGER – REQUIREMENT - FOOD ESTABLISHMENTS

     There is no approved or current certified food manager for this establishment.

     Correction: Provide an approved certified food protection manager in the food establishment within 90 days of this report.

     Code 12-201.11 (A) (1)